| 1 | Fructose | 99.8 | 100 |
| 2 | Honey | 41.4 | 100 |
| 3 | Cereal bar with fruits and nuts | 36.5 | 100 |
| 4 | Biscuit sweetened with fructose | 32.1 | 100 |
| 5 | Apple, dried | 31.7 | 100 |
| 6 | Jam sweetened with fructose | 31.5 | 100 |
| 7 | Raisin | 28.9 | 100 |
| 8 | Syrup | 21.7 | 100 |
| 9 | Mixed fruit, dried | 16.6 | 100 |
| 10 | Fig with skin | 16.1 | 100 |
| 11 | Raisin or dried fruit coated with yoghurt | 15.9 | 100 |
| 12 | Biscuit sweetened with fructose | 15.2 | 100 |
| 13 | Marmalade with berries | 14.7 | 100 |
| 14 | Orange marmalade | 14.7 | 100 |
| 15 | Prune without stone | 14.6 | 100 |
| 16 | Date with stone, dried | 14.5 | 100 |
| 17 | Carrot, dried | 13.0 | 100 |
| 18 | Prune with stone, dried | 12.1 | 100 |
| 19 | Onion, dried | 11.0 | 100 |
| 20 | Tomato, sun-dried, packed in oil | 10.5 | 100 |
| 21 | Apricot dried | 10.0 | 100 |
| 22 | Exotic fruit average, mango, papaya, dried | 7.9 | 100 |
| 23 | Peach dried | 7.9 | 100 |
| 24 | Grape green/black | 7.8 | 100 |
| 25 | Grape juice, unsweetened | 7.8 | 100 |
| 26 | Berry pie sweetened with fructose | 7.8 | 100 |
| 27 | Grape, average, green/black | 7.4 | 100 |
| 28 | Whey drink | 7.3 | 100 |
| 29 | Jam with berries, average | 7.2 | 100 |
| 30 | Fruitjuice, concentrated, average | 6.9 | 100 |
| 31 | Fruitjuice, concentrated, with added vitamins | 6.9 | 100 |
| 32 | Berry puree, average, industrial babyfood | 6.9 | 100 |
| 33 | Rose hip puree without sugar | 6.8 | 100 |
| 34 | Paprika ground | 6.7 | 100 |
| 35 | Snack, nuts, honey and grape sugar bar, sweet | 6.6 | 100 |
| 36 | Raisin soup | 6.5 | 100 |
| 37 | Apple juice unsweetened | 6.1 | 100 |
| 38 | Liqueur 20-30% volume | 6.1 | 100 |
| 39 | Juice, gefilus, average | 6.0 | 100 |
| 40 | Date cake | 5.6 | 100 |
| 41 | Applejam unsweetened | 5.5 | 100 |
| 42 | Cherry without stone | 5.3 | 100 |
| 43 | Rose hip | 5.2 | 100 |
| 44 | Bun sweetened with fructose | 5.0 | 100 |
| 45 | Prune soup | 5.0 | 100 |
| 46 | Apple, imported, without skin | 4.9 | 100 |
| 47 | Cherry with stone | 4.8 | 100 |
| 48 | Pear juice, unsweetened | 4.8 | 100 |
| 49 | Pear without skin | 4.8 | 100 |
| 50 | Pineapple in syrup | 4.8 | 100 |
| 51 | Wine fortified sweet, bitters, sherry, vermouth, madeira,fruit wine | 4.8 | 100 |
| 52 | Muesli with dried fruit | 4.8 | 100 |
| 53 | Fruit puree average, industrial babyfood | 4.7 | 100 |
| 54 | Fruit juice, five fruits | 4.7 | 100 |
| 55 | Tomato puree | 4.7 | 100 |
| 56 | Plum juice, sugar free | 4.6 | 100 |
| 57 | Red currant | 4.4 | 100 |
| 58 | Finnish apple, without skin | 4.4 | 100 |
| 59 | Salad with rutabaga/swede, orange and raisin | 4.3 | 100 |
| 60 | Vinegar with honey and apple | 4.3 | 100 |
| 61 | Apple, imported, average, with skin | 4.3 | 100 |
| 62 | Pear with skin | 4.2 | 100 |
| 63 | Fruit juice, unsweetened, average | 4.1 | 100 |
| 64 | Juice with added vitamin c, average | 4.1 | 100 |
| 65 | Black currant | 4.0 | 100 |
| 66 | Boiled berry juice unsweetened, undiluted | 4.0 | 100 |
| 67 | Boiled berry juice, sweetened, undiluted | 4.0 | 100 |
| 68 | Boiled black currant juice, sweetened | 4.0 | 100 |
| 69 | Juice, with added vitamins, average | 4.0 | 100 |
| 70 | Salad with rutabaga/swede and raisin | 4.0 | 100 |
| 71 | Fruit cake | 3.9 | 100 |
| 72 | Muesli basic | 3.9 | 100 |
| 73 | Caramel sauce | 3.9 | 100 |
| 74 | Finnish apple, average, with skin | 3.8 | 100 |
| 75 | Grapefruit juice unsweetened | 3.8 | 100 |
| 76 | Tomato ketchup | 3.8 | 100 |
| 77 | Fruit jelly | 3.7 | 100 |
| 78 | Cloudberry | 3.7 | 100 |
| 79 | Apple soup with dried fruit | 3.7 | 100 |
| 80 | Orange campari | 3.6 | 100 |
| 81 | Roasted apple | 3.6 | 100 |
| 82 | Apple, average, with skin | 3.5 | 100 |
| 83 | Berry soup sweetened with fructose | 3.5 | 100 |
| 84 | Black currant-lingon berry juice | 3.5 | 100 |
| 85 | Cider, 0.7% volume | 3.5 | 100 |
| 86 | Berry pie | 3.4 | 100 |
| 87 | Chocolate confection filled with marmalade | 3.4 | 100 |
| 88 | Cola drink | 3.4 | 100 |
| 89 | Kiwi fruit without peel | 3.4 | 100 |
| 90 | Plum rice dessert | 3.4 | 100 |
| 91 | White wine sweet | 3.3 | 100 |
| 92 | Red cabbage stew | 3.2 | 100 |
| 93 | Peach in syrup | 3.2 | 100 |
| 94 | Fruit salad | 3.2 | 100 |
| 95 | Kiwi fruit, average, with peel | 3.1 | 100 |
| 96 | Berry and fruit yoghurt fat-free | 3.1 | 100 |
| 97 | Berry average | 3.1 | 100 |
| 98 | Porridge with crushed grain and raisins | 3.1 | 100 |
| 99 | Chicken, breast with orange sauce | 3.0 | 100 |
| 100 | Apricot, average, without stone | 3.0 | 100 |
| 101 | Mustard, prepared | 3.0 | 100 |
| 102 | Orange juice unsweetened | 3.0 | 100 |
| 103 | Orange juice with added calcium | 3.0 | 100 |
| 104 | Strawberry | 3.0 | 100 |
| 105 | Sweet pepper yellow | 3.0 | 100 |
| 106 | Prune cream jelly | 3.0 | 100 |
| 107 | Rum cola | 3.0 | 100 |
| 108 | Salad with beetroot and apple | 3.0 | 100 |
| 109 | Fruit salad unsweetened | 3.0 | 100 |
| 110 | Berry and fruit yoghurt fat-free, sweetened with fructose/aspartame | 3.0 | 100 |
| 111 | Fruit salad | 3.0 | 100 |
| 112 | Ginger biscuit | 2.9 | 100 |
| 113 | Prune pudding | 2.9 | 100 |
| 114 | Soft cake biscuit | 2.9 | 100 |
| 115 | Blueberry | 2.9 | 100 |
| 116 | Lingon berry juice | 2.9 | 100 |
| 117 | Lingon berry mashed, without sugar | 2.9 | 100 |
| 118 | Lingonberry | 2.9 | 100 |
| 119 | Apricot, average, with stone | 2.8 | 100 |
| 120 | Mineral water with fructose | 2.8 | 100 |
| 121 | Baked apples with oatflakes | 2.8 | 100 |
| 122 | Sacher cake | 2.7 | 100 |
| 123 | Swiss roll | 2.7 | 100 |
| 124 | Muesli crunchy | 2.7 | 100 |
| 125 | Banana without peel | 2.7 | 100 |
| 126 | Orange without skin | 2.7 | 100 |
| 127 | Salad with red cabbage and pineapple | 2.6 | 100 |
| 128 | Screwdriver | 2.6 | 100 |
| 129 | Berry juice unsweetened | 2.6 | 100 |
| 130 | Salad with cabbage and pineapple | 2.6 | 100 |
| 131 | Jam pie soured milk dough | 2.6 | 100 |
| 132 | Blueberry puree sweetened | 2.6 | 100 |
| 133 | Grapefruit without peel | 2.6 | 100 |
| 134 | Berry rye pastie | 2.6 | 100 |
| 135 | Strawberry puree sweetened | 2.6 | 100 |
| 136 | Pineapple juice unsweetened | 2.5 | 100 |
| 137 | Rowan berry | 2.5 | 100 |
| 138 | Sea buckthorn berry | 2.5 | 100 |
| 139 | Rye malt bread | 2.5 | 100 |
| 140 | Minced meat roll with prunes | 2.5 | 100 |
| 141 | Salad with chinese cabbage and pineapple | 2.5 | 100 |
| 142 | Salad with carrot and pineapple | 2.4 | 100 |
| 143 | Potato rye bread | 2.4 | 100 |
| 144 | Gooseberry | 2.4 | 100 |
| 145 | Baked banana | 2.4 | 100 |
| 146 | Apple pie in short crust pastry | 2.4 | 100 |
| 147 | Banana weetabix, wheat biscuit | 2.4 | 100 |
| 148 | Sour sweet bread | 2.3 | 100 |
| 149 | Dessert cookies, cream and jam | 2.3 | 100 |
| 150 | Casserole with liver and rice | 2.3 | 100 |
| 151 | Berry stew with roasted barley | 2.3 | 100 |
| 152 | Water melon without peel | 2.3 | 100 |
| 153 | Mixed fruit soup unsweetened | 2.3 | 100 |
| 154 | Salad with carrot and apple | 2.3 | 100 |
| 155 | Salad with rutabaga/swede and pineapple | 2.3 | 100 |
| 156 | Casserole with liver and barley with fat free milk | 2.3 | 100 |
| 157 | Mince pie plum filling | 2.3 | 100 |
| 158 | Short crust pastry with jam | 2.2 | 100 |
| 159 | Fruit jam average | 2.2 | 100 |
| 160 | Mixed fruit soup | 2.2 | 100 |
| 161 | Musk melon/cantaloup melon without peel | 2.2 | 100 |
| 162 | Raspberry | 2.2 | 100 |
| 163 | Yoghurt with jam, fat-free | 2.2 | 100 |
| 164 | Lingonberry puree sweetened | 2.2 | 100 |
| 165 | Salad with cabbage, apple and picked cucumber | 2.2 | 100 |
| 166 | Pumpernickel bread | 2.2 | 100 |
| 167 | Salad with red cabbage and apple | 2.2 | 100 |
| 168 | Sweet pepper average | 2.1 | 100 |
| 169 | Sponge cake, fruit filling | 2.1 | 100 |
| 170 | Sweet pepper red | 2.1 | 100 |
| 171 | Berry jelly prepared with jelly sugar | 2.1 | 100 |
| 172 | Onion cooked in vegetable broth | 2.1 | 100 |
| 173 | Salad with cabbage and lingonberry | 2.1 | 100 |
| 174 | Cranberry-lingonberryjuice | 2.1 | 100 |
| 175 | Rutabaga/swede casserole with low-fat milk | 2.0 | 100 |
| 176 | Finnish easter pudding | 2.0 | 100 |
| 177 | Waldorf salad, with celery root, apple, walnut and mayonnaise | 2.0 | 100 |
| 178 | Ryebread low-sodium, with grains | 2.0 | 100 |
| 179 | Soft drink, lemonade, partly artificially sweetened | 2.0 | 100 |
| 180 | Tomato | 2.0 | 100 |
| 181 | Tomato crushed | 2.0 | 100 |
| 182 | Tomato juice | 2.0 | 100 |
| 183 | Juice partially artificially sweetened | 2.0 | 100 |
| 184 | Raspberry puree sweetened | 2.0 | 100 |
| 185 | Cabbage stuffed with minced meat | 2.0 | 100 |
| 186 | Orange average with peel | 1.9 | 100 |
| 187 | Oat flake fruit porridge | 1.9 | 100 |
| 188 | Salad dressing with mustard, oil, juice, vinegar | 1.9 | 100 |
| 189 | Boiled fruit/berry extract sweetened | 1.9 | 100 |
| 190 | Fruit cocktail, in syrup | 1.9 | 100 |
| 191 | Plum pudding | 1.9 | 100 |
| 192 | Boiled black currant juice unsweetened, undiluted | 1.9 | 100 |
| 193 | Salad dressing fat-free | 1.9 | 100 |
| 194 | Vegetable juice | 1.9 | 100 |
| 195 | Salad with cabbage, carrot, apple, pineapple and mayonnaise | 1.9 | 100 |
| 196 | Prune rice soup | 1.9 | 100 |
| 197 | Berry mousse | 1.9 | 100 |
| 198 | Salad with carrot and lingonberry | 1.9 | 100 |
| 199 | Sour cabbage/sauerkraut | 1.8 | 100 |
| 200 | Banana deep fried | 1.8 | 100 |
| 201 | Tomato filled with mushrooms | 1.8 | 100 |
| 202 | Berry pie with soft dough | 1.8 | 100 |
| 203 | Vegetable stew ratatouille | 1.8 | 100 |
| 204 | Apple curd cheese pie in short crust pastry | 1.8 | 100 |
| 205 | Banana, with peel | 1.8 | 100 |
| 206 | Salad with tomato and onion | 1.8 | 100 |
| 207 | Berry pie short crust pastry | 1.8 | 100 |
| 208 | Salad with carrot and orange | 1.8 | 100 |
| 209 | White cabbage fried/boiled | 1.8 | 100 |
| 210 | Salad with cabbage, carrot and orange | 1.8 | 100 |
| 211 | Cabbage, fried | 1.8 | 100 |
| 212 | Bolognese sauce with soya | 1.8 | 100 |
| 213 | Cabbage pastie/pie butter dough | 1.7 | 100 |
| 214 | Tomato salsa | 1.7 | 100 |
| 215 | Apple rice porridge | 1.7 | 100 |
| 216 | Salad with red cabbage and lingonberries | 1.7 | 100 |
| 217 | Berry pie in short crust pastry unsweetened | 1.7 | 100 |
| 218 | Kale | 1.7 | 100 |
| 219 | White cabbage | 1.7 | 100 |
| 220 | Grapefruit, average, with peel | 1.7 | 100 |
| 221 | Apple pancake | 1.7 | 100 |
| 222 | Berry pie bun dough with low-fat milk | 1.7 | 100 |
| 223 | Boiled berry drink, sweetened, contains 50% berries | 1.7 | 100 |
| 224 | Oat flake plum porridge | 1.6 | 100 |
| 225 | Casserole with liver and rice homemade | 1.6 | 100 |
| 226 | Cabbage stuffed with minced meat | 1.6 | 100 |
| 227 | Zucchini stuffed with minced meat | 1.6 | 100 |
| 228 | Beetroot/red beet pickled | 1.6 | 100 |
| 229 | Honeydew without skin | 1.6 | 100 |
| 230 | Malt for beer | 1.6 | 100 |
| 231 | Milk chocolate, average | 1.6 | 100 |
| 232 | Rye malt | 1.6 | 100 |
| 233 | Sesame seed, with hull | 1.6 | 100 |
| 234 | Soured bread | 1.6 | 100 |
| 235 | Salad with cabbage and pumpkin | 1.6 | 100 |
| 236 | Leek cooked in vegetable broth | 1.6 | 100 |
| 237 | Sponge cake, cream filling, creme product vegetable fat 15% | 1.6 | 100 |
| 238 | Sponge cake, cream filling | 1.6 | 100 |
| 239 | Apple soup with fresh fruit | 1.5 | 100 |
| 240 | Tuna sauce | 1.5 | 100 |
| 241 | Onion, fried | 1.5 | 100 |
| 242 | Orange rice dessert | 1.5 | 100 |
| 243 | Onion | 1.5 | 100 |
| 244 | Rye gruel with berry juice | 1.5 | 100 |
| 245 | Sponge cake | 1.5 | 100 |
| 246 | Sponge cake, chocolate filling | 1.5 | 100 |
| 247 | Cabbage roll stuffed with mushrooms | 1.5 | 100 |
| 248 | Zucchini filled with champignon and vegetables | 1.5 | 100 |
| 249 | Juice, light, partially artificially sweetened | 1.5 | 100 |
| 250 | Pike filled | 1.5 | 100 |
| 251 | Carrot | 1.5 | 100 |
| 252 | Rice pudding | 1.5 | 100 |
| 253 | Vegetable sauce clear sauce | 1.4 | 100 |
| 254 | Sour whole milk with jam, 1% fat, low-lactose | 1.4 | 100 |
| 255 | Cereal muesli | 1.4 | 100 |
| 256 | Fish ball, industrial | 1.4 | 100 |
| 257 | Carrot boiled without salt | 1.4 | 100 |
| 258 | Potato casserole, malted | 1.4 | 100 |
| 259 | Strawberry jam | 1.4 | 100 |
| 260 | Carrot boiled with salt | 1.4 | 100 |
| 261 | Zucchini stuffed with soya and rice | 1.4 | 100 |
| 262 | Pickled onion | 1.4 | 100 |
| 263 | Carrot with added salt and oil | 1.4 | 100 |
| 264 | Mandarin without peel | 1.4 | 100 |
| 265 | Squash/zucchini | 1.4 | 100 |
| 266 | Carrot | 1.4 | 100 |
| 267 | Cider sweet <3% volume | 1.4 | 100 |
| 268 | Kohlrabi | 1.4 | 100 |
| 269 | Pineapple in juice | 1.4 | 100 |
| 270 | Pineapple without skin | 1.4 | 100 |
| 271 | Sweet pepper green | 1.4 | 100 |
| 272 | Turnip | 1.4 | 100 |
| 273 | Cabbage patty without meat | 1.4 | 100 |
| 274 | Aubergine filled with mushrooms | 1.4 | 100 |
| 275 | Salad with tomato, bean and onion | 1.4 | 100 |
| 276 | Salad with mayonnaise | 1.4 | 100 |
| 277 | Cabbage casserole | 1.4 | 100 |
| 278 | Cabbage casserole beef steak | 1.4 | 100 |
| 279 | Berry pie with sour milk short crust pastry | 1.4 | 100 |
| 280 | Salad with carrot and pumpkin | 1.4 | 100 |
| 281 | Berry pie with yeast dough | 1.4 | 100 |
| 282 | Salad with cabbage, cucumber and leek | 1.3 | 100 |
| 283 | Feta cheese and vegetables, pan-fried | 1.3 | 100 |
| 284 | Aubergine with tomato and cheese | 1.3 | 100 |
| 285 | Spit-roasted pork and vegetables tomato, sweet pepper, maize | 1.3 | 100 |
| 286 | Ice cream cornet vegetable fat | 1.3 | 100 |
| 287 | Salad with cabbage, pea, maize and sweet pepper | 1.3 | 100 |
| 288 | Bloody mary | 1.3 | 100 |
| 289 | Exotic fruit average, mango, papaya, without skin | 1.3 | 100 |
| 290 | Peach/nectarine without peel and stone | 1.3 | 100 |
| 291 | Plum without stone | 1.3 | 100 |
| 292 | Salad with carrot and rutabaga/swede | 1.3 | 100 |
| 293 | Aubergine | 1.3 | 100 |
| 294 | Pickled pumpkin | 1.3 | 100 |
| 295 | Rosolli salad | 1.3 | 100 |
| 296 | Berry pie | 1.3 | 100 |
| 297 | Apple pie soured milk dough | 1.3 | 100 |
| 298 | Tofu yoghurt | 1.3 | 100 |
| 299 | Water melon, average, with peel | 1.3 | 100 |
| 300 | Casserole with cabbage, carrot and minced meat | 1.3 | 100 |
| 301 | Rutabaga/swede | 1.3 | 100 |
| 302 | Wok-vegetables | 1.3 | 100 |
| 303 | Mozzarella salad | 1.2 | 100 |
| 304 | Mashed rutabaga/swede | 1.2 | 100 |
| 305 | Salad with chinese cabbage, cucumber and tomato | 1.2 | 100 |
| 306 | Swiss roll gluten-free | 1.2 | 100 |
| 307 | Swede boiled without added salt | 1.2 | 100 |
| 308 | Berry sorbet | 1.2 | 100 |
| 309 | Sweet pepper stuffed with rice, onion and minced meat | 1.2 | 100 |
| 310 | Soy meal, white | 1.2 | 100 |
| 311 | Soya flour low-fat | 1.2 | 100 |
| 312 | Swede boiled with salt | 1.2 | 100 |
| 313 | Vegetable patty fried | 1.2 | 100 |
| 314 | Cranberry | 1.2 | 100 |
| 315 | Dry martini | 1.2 | 100 |
| 316 | Potatoflake | 1.2 | 100 |
| 317 | Red cabbage | 1.2 | 100 |
| 318 | Rutabaga/swede | 1.2 | 100 |
| 319 | Apple pie bun dough with low-fat milk | 1.2 | 100 |
| 320 | Plum with stone | 1.2 | 100 |
| 321 | Chinese cabbage salad with homemade french sauce | 1.2 | 100 |
| 322 | Sauce, sweet and sour with vegetables, without meat | 1.2 | 100 |
| 323 | Potato vegetable hot pot | 1.2 | 100 |
| 324 | Curd cheese pie in short crust pastry | 1.2 | 100 |
| 325 | Salad with lettuce, cucumber and tomato | 1.2 | 100 |
| 326 | Casserole with cabbage, carrot and minced meat beef steak | 1.2 | 100 |
| 327 | Chili con carne | 1.2 | 100 |
| 328 | Wok-vegetables | 1.1 | 100 |
| 329 | Broiler and vegetables with salad and feta sauce | 1.1 | 100 |
| 330 | Punch | 1.1 | 100 |
| 331 | Lettuce salad with homemade french sauce | 1.1 | 100 |
| 332 | Peach/nectarine, average, with stone | 1.1 | 100 |
| 333 | Oregano, dried | 1.1 | 100 |
| 334 | Mandarin, average, with peel | 1.1 | 100 |
| 335 | Halva made with sesame seeds and sugar | 1.1 | 100 |
| 336 | Apricot soup | 1.1 | 100 |
| 337 | Cabbage casserole without meat | 1.1 | 100 |
| 338 | Dark blood bread | 1.1 | 100 |
| 339 | Salad average mixture without sauce | 1.1 | 100 |
| 340 | Asparagus | 1.1 | 100 |
| 341 | Musk melon/cantaloup melon with peel | 1.1 | 100 |
| 342 | Salad with chinese cabbage and onion | 1.1 | 100 |
| 343 | Mashed carrot | 1.1 | 100 |
| 344 | Sauce with beans and vegetables | 1.1 | 100 |
| 345 | Rye mixed grain bread | 1.1 | 100 |
| 346 | Wok-vegetables with carrot, champignon, onion, sweet pepper, and pea | 1.1 | 100 |
| 347 | Salad with chinese cabbage, cucumber and tomato french dressing | 1.1 | 100 |
| 348 | Rutabaga/swede pastie | 1.1 | 100 |
| 349 | Asparagus with melted butter | 1.1 | 100 |
| 350 | Vegetable stew with potato | 1.1 | 100 |
| 351 | Pork roast with fruits orange juice, apple | 1.1 | 100 |
| 352 | Wok-vegetables | 1.1 | 100 |
| 353 | Vegetable mixture cauliflower, broccoli, carrot | 1.1 | 100 |
| 354 | Vegetable patty | 1.1 | 100 |
| 355 | Filled wheat tortilla wrap, with minced meat filling | 1.1 | 100 |
| 356 | Wok-vegetables | 1.0 | 100 |
| 357 | Salad portion average | 1.0 | 100 |
| 358 | Salad with lettuce, cucumber and tomato french dressing | 1.0 | 100 |
| 359 | Aubergine, fried | 1.0 | 100 |
| 360 | Hot pot with cabbage, potato and minced meat | 1.0 | 100 |
| 361 | Mashed roots with low-fat milk | 1.0 | 100 |
| 362 | Italian salad without mayonnaise | 1.0 | 100 |
| 363 | Curd cheese bun dough with low-fat milk | 1.0 | 100 |
| 364 | White beans in tomato sauce | 1.0 | 100 |
| 365 | Risotto with ham, shrimp, salami type sausage and vegetables | 1.0 | 100 |
| 366 | Chicken salad | 1.0 | 100 |
| 367 | Tunasalad | 1.0 | 100 |
| 368 | Cucumber salted, flavoured | 1.0 | 100 |
| 369 | Leek | 1.0 | 100 |
| 370 | Root vegetable mixture carrot, swede, celery root, leek | 1.0 | 100 |
| 371 | Soya flour, full fat | 1.0 | 100 |
| 372 | Soya sauce | 1.0 | 100 |
| 373 | Wok-vegetables with green bean, carrot, sweet pepper, maize and parsnip | 1.0 | 100 |
| 374 | Rose hip soup | 1.0 | 100 |
| 375 | Cabbage soup | 1.0 | 100 |
| 376 | Berry jelly sweetened | 1.0 | 100 |
| 377 | Iceberg lettuce carrot zucchini salad | 1.0 | 100 |
| 378 | Vegetable lasagne | 1.0 | 100 |
| 379 | Wok-vegetables with sweet pepper, onion, maize, green and white/brown bean | 1.0 | 100 |
| 380 | Salad with beetroot, mushrooms and onion | 1.0 | 100 |
| 381 | Jam pie bun dough with low-fat milk | 1.0 | 100 |
| 382 | Pickled cucumber | 1.0 | 100 |
| 383 | Salad with iceberg lettuce, tomato and cucumber with french dressing | 1.0 | 100 |
| 384 | Root patee carrot, swede, potato | 1.0 | 100 |
| 385 | Red currant soup | 1.0 | 100 |
| 386 | Tomato soup | 1.0 | 100 |
| 387 | Moussaka eggplant bake | 1.0 | 100 |
| 388 | Carrot casserole | 1.0 | 100 |
| 389 | Banana cake | 1.0 | 100 |
| 390 | Cider, sweet 4.7% volume | 0.9 | 100 |
| 391 | Vegetable hamburger, wheat roll | 0.9 | 100 |
| 392 | Orange soup | 0.9 | 100 |
| 393 | Rasberry sherbet | 0.9 | 100 |
| 394 | Wok-vegetables with carrot,pea, waterchestnut, bambushoots, capsicum, mushroom | 0.9 | 100 |
| 395 | Salad with cabbage and beetroot | 0.9 | 100 |
| 396 | Cauliflower | 0.9 | 100 |
| 397 | Cauliflower without added salt | 0.9 | 100 |
| 398 | Chinese cabbage | 0.9 | 100 |
| 399 | Chive | 0.9 | 100 |
| 400 | Cornflakes | 0.9 | 100 |
| 401 | Lemon juice undiluted | 0.9 | 100 |
| 402 | Cauliflower with added salt | 0.9 | 100 |
| 403 | Beef-vegetable wok | 0.9 | 100 |
| 404 | Berry smoothie | 0.9 | 100 |
| 405 | Curd dessert with berries | 0.9 | 100 |
| 406 | Wok-vegetables | 0.9 | 100 |
| 407 | Oatmeal roll with low-fat milk | 0.9 | 100 |
| 408 | White bread filled with vegetables and cheese | 0.9 | 100 |
| 409 | Shrimpsalad with egg | 0.9 | 100 |
| 410 | Tunasalad with egg | 0.9 | 100 |
| 411 | Black currant soup | 0.9 | 100 |
| 412 | Wok-vegetables | 0.9 | 100 |
| 413 | Chocolate bar low-fat | 0.9 | 100 |
| 414 | Semolina pudding | 0.9 | 100 |
| 415 | Vegetable lasagne with soya | 0.9 | 100 |
| 416 | Ice cream, fat free | 0.9 | 100 |
| 417 | Sport beverage | 0.9 | 100 |
| 418 | Semolina apricot porridge | 0.8 | 100 |
| 419 | Caesar salad | 0.8 | 100 |
| 420 | Chicken-vegetable wok with tomato puree and soy sauce | 0.8 | 100 |
| 421 | Chocolate bar with filling | 0.8 | 100 |
| 422 | Salad with smoked fish, chives, potato and beetroot/red beet | 0.8 | 100 |
| 423 | Runeberg cake | 0.8 | 100 |
| 424 | Vegetables, gratinated | 0.8 | 100 |
| 425 | Potato stew with chick peas | 0.8 | 100 |
| 426 | Sour root hot pot | 0.8 | 100 |
| 427 | Tuna sauce with cream | 0.8 | 100 |
| 428 | Salad with chinese cabbage, pea, maize and sweet pepper | 0.8 | 100 |
| 429 | Cheese salad | 0.8 | 100 |
| 430 | Salad with smoked fish, potato, apple and leek | 0.8 | 100 |
| 431 | Bean hot pot | 0.8 | 100 |
| 432 | Oat flake porridge with apple and cinnamon | 0.8 | 100 |
| 433 | Sweet potato, fried | 0.8 | 100 |
| 434 | Hot pot with cabbage, rice and minced meat | 0.8 | 100 |
| 435 | French salad dressing, homemade | 0.8 | 100 |
| 436 | Salad dressing low-fat | 0.8 | 100 |
| 437 | Hp-sauce | 0.8 | 100 |
| 438 | Turkey vegetable wok | 0.8 | 100 |
| 439 | Bun with jam and almond paste | 0.8 | 100 |
| 440 | Carrot pastie/pie butter dough | 0.8 | 100 |
| 441 | Kohlrabi stew | 0.8 | 100 |
| 442 | Bean brown/white | 0.8 | 100 |
| 443 | Boiled berry juice, sweetened, diluted | 0.8 | 100 |
| 444 | Boiled berry juice, unsweetened, diluted | 0.8 | 100 |
| 445 | Boiled black currant juice diluted, sweetened | 0.8 | 100 |
| 446 | Honeydew with skin | 0.8 | 100 |
| 447 | Carrot stew | 0.8 | 100 |
| 448 | Cabbage soup with beef, no potato | 0.8 | 100 |
| 449 | Vegetarian sausage containing soya | 0.8 | 100 |
| 450 | Onion stuffed with rice and minced meat | 0.8 | 100 |
| 451 | Red beet salad | 0.8 | 100 |
| 452 | Salmon lasagne | 0.8 | 100 |
| 453 | Berries with milk | 0.8 | 100 |
| 454 | Vegetable hamburger, wheat roll with crushed grain | 0.8 | 100 |
| 455 | Carrot bread made in water | 0.8 | 100 |
| 456 | Wok-vegetables with swede, carrot, broccoli, waterchestnut, corn, peas, mushroom | 0.8 | 100 |
| 457 | Graham bread | 0.8 | 100 |
| 458 | Sweet potato, baked | 0.8 | 100 |
| 459 | Pizza with minced meat | 0.8 | 100 |
| 460 | Bread roll with carrot with low-fat milk | 0.8 | 100 |
| 461 | Berry soup unsweetened | 0.8 | 100 |
| 462 | Cabbage soup with fried beef, no potato | 0.8 | 100 |
| 463 | Wok-vegetables with corn, carrot,pea, broccoli, capsicum, mushroom, leek | 0.8 | 100 |
| 464 | Ham salad | 0.8 | 100 |
| 465 | Tunafish potato salad | 0.8 | 100 |
| 466 | Chicken vegetable sauce with cream | 0.8 | 100 |
| 467 | Basil, dried | 0.8 | 100 |
| 468 | Potato dried | 0.8 | 100 |
| 469 | Plum rice porridge | 0.7 | 100 |
| 470 | Curd dessert with fruits | 0.7 | 100 |
| 471 | Oat flake plum soup | 0.7 | 100 |
| 472 | Italian salad with mayonnaise | 0.7 | 100 |
| 473 | Green bean/broad bean, boiled | 0.7 | 100 |
| 474 | Chicken soup with pasta, bean, sweet pepper, leek and carrot | 0.7 | 100 |
| 475 | Minestrone soup with beef steak and vegetables | 0.7 | 100 |
| 476 | Minestrone soup with minced meat of beef (17 % fat) and vegetables | 0.7 | 100 |
| 477 | Minestrone soup with minced meat of pork and beef, vegetables | 0.7 | 100 |
| 478 | Soup with beef, bean, sweet pepper, leek and carrot | 0.7 | 100 |
| 479 | Pineapple, with skin | 0.7 | 100 |
| 480 | Berry pie with cream cheese filling and crust with oil | 0.7 | 100 |
| 481 | Semolina berry porridge whipped | 0.7 | 100 |
| 482 | Lindström´s steak burger with minced meat and beetroot | 0.7 | 100 |
| 483 | Soup with vegetable and cheese | 0.7 | 100 |
| 484 | Greek salad without dressing | 0.7 | 100 |
| 485 | Mussel soup | 0.7 | 100 |
| 486 | Danish pastry, bakery | 0.7 | 100 |
| 487 | Berry soup | 0.7 | 100 |
| 488 | Frozen pea, maize and sweet pepper mix, boiled | 0.7 | 100 |
| 489 | Frozen pea-maize-sweet pepper mix | 0.7 | 100 |
| 490 | Soybean patty fried | 0.7 | 100 |
| 491 | Carrot bread roll made in water | 0.7 | 100 |
| 492 | Cabbage mutton hot pot | 0.7 | 100 |
| 493 | Filled wheat tortilla vegetable filling | 0.7 | 100 |
| 494 | Greek salad feta cheese salad | 0.7 | 100 |
| 495 | Pizza with sausage filling yeast dough | 0.7 | 100 |
| 496 | Apricot in syrup | 0.7 | 100 |
| 497 | Asparagus, canned | 0.7 | 100 |
| 498 | Broccoli | 0.7 | 100 |
| 499 | Broccoli without added salt | 0.7 | 100 |
| 500 | Brussels sprout | 0.7 | 100 |
| 501 | Brussels sprout without added salt | 0.7 | 100 |
| 502 | Cucumber | 0.7 | 100 |
| 503 | Green bean/ broad bean | 0.7 | 100 |
| 504 | Lemon juice diluted | 0.7 | 100 |
| 505 | Lemon without peel | 0.7 | 100 |
| 506 | Salad with carrot and cottage cheese | 0.7 | 100 |
| 507 | Sweet potato, boiled without skin and without salt | 0.7 | 100 |
| 508 | Sweet potato, without peel | 0.7 | 100 |
| 509 | Sweet potato, boiled without skin and with salt | 0.7 | 100 |
| 510 | Wheat wholemeal roll with low-fat milk | 0.7 | 100 |
| 511 | Broccoli with added salt | 0.7 | 100 |
| 512 | Brussels sprout with added salt | 0.7 | 100 |
| 513 | Hamburger, beef and wheat roll | 0.7 | 100 |
| 514 | Mashed potato powder | 0.7 | 100 |
| 515 | Ham sauce | 0.7 | 100 |
| 516 | Mushroom vegetable stew | 0.7 | 100 |
| 517 | Onion stew with low-fat milk | 0.7 | 100 |
| 518 | Bread roll with low-fat milk | 0.7 | 100 |
| 519 | Wheat roll with grain, in water | 0.7 | 100 |
| 520 | Mashed carrot soup with water | 0.7 | 100 |
| 521 | Rutabaga/swede pastie rye crust | 0.7 | 100 |
| 522 | Blueberry soup sweetened | 0.7 | 100 |
| 523 | Mashed carrot soup with milk | 0.7 | 100 |
| 524 | Puree with carrot and potato, average, industrial babyfood | 0.7 | 100 |
| 525 | Anjovis pizza yeast dough | 0.7 | 100 |
| 526 | Berry pie soft | 0.7 | 100 |
| 527 | Onion soup gratinated with cheese | 0.6 | 100 |
| 528 | Lindström's steak burger with minced meat and beetroot | 0.6 | 100 |
| 529 | Berrysoup added vitamin | 0.6 | 100 |
| 530 | Mushroom vegetable hot pot | 0.6 | 100 |
| 531 | Vegetable hash | 0.6 | 100 |
| 532 | Fruit smoothie | 0.6 | 100 |
| 533 | Mozzarella pizza with tomato and pesto | 0.6 | 100 |
| 534 | Pasha | 0.6 | 100 |
| 535 | Garlic | 0.6 | 100 |
| 536 | Pumpkin | 0.6 | 100 |
| 537 | Radish | 0.6 | 100 |
| 538 | Wheat germ | 0.6 | 100 |
| 539 | Berry and fruit yoghurt 1,5% fat, low-lactose | 0.6 | 100 |
| 540 | Berry and fruit yoghurt 2% fat, low-lactose | 0.6 | 100 |
| 541 | Hamburger with beef and rye bread | 0.6 | 100 |
| 542 | Aromatic salt | 0.6 | 100 |
| 543 | Onion pie in short crust pastry | 0.6 | 100 |
| 544 | Fillet of chicken breast marinated | 0.6 | 100 |
| 545 | Sugar-coated breakfast cereal | 0.6 | 100 |
| 546 | Cookie with chocolate | 0.6 | 100 |
| 547 | Lingon berry juice, diluted | 0.6 | 100 |
| 548 | Bean stew fresh beans | 0.6 | 100 |
| 549 | Spagetti sauce with minced meat | 0.6 | 100 |
| 550 | Spaghetti sauce with minced meat beef steak | 0.6 | 100 |
| 551 | Wheat wholemeal roll with water | 0.6 | 100 |
| 552 | Berry and fruit yoghurt 2% fat, contains fibre | 0.6 | 100 |
| 553 | Wheat roll with grain, in oil and skimmed milk | 0.6 | 100 |
| 554 | Wheat roll with grain, in oil and water | 0.6 | 100 |
| 555 | Wheat roll with grain, in butter and low-fat milk | 0.5 | 100 |
| 556 | Wheat roll with grain, in butter and water | 0.5 | 100 |
| 557 | Wheat roll with grain, in butter and whole fat milk | 0.5 | 100 |
| 558 | Moussaka with potatoes | 0.5 | 100 |
| 559 | Hamburger with pork and rye bread | 0.5 | 100 |
| 560 | Minced meat and spaghetti, average, industrial babyfood | 0.5 | 100 |
| 561 | Tunafish rice salad | 0.5 | 100 |
| 562 | Hamburger, beef and pork, wheat roll | 0.5 | 100 |
| 563 | Beetroot and rice casserole | 0.5 | 100 |
| 564 | Tiramisu | 0.5 | 100 |
| 565 | Salad with shellfish and mushroom | 0.5 | 100 |
| 566 | Grape leaves, stuffed with rice | 0.5 | 100 |
| 567 | Cabbage soup with beef and potato | 0.5 | 100 |
| 568 | Gratinated cauliflower with low-fat milk | 0.5 | 100 |
| 569 | Vegetarian pizza | 0.5 | 100 |
| 570 | Cauliflower stew | 0.5 | 100 |
| 571 | Graham bread | 0.5 | 100 |
| 572 | Graham bread | 0.5 | 100 |
| 573 | Potato crisps fatty, potato snack | 0.5 | 100 |
| 574 | Beef in red wine with brown sauce | 0.5 | 100 |
| 575 | Barbeque sauce | 0.5 | 100 |
| 576 | Blood pudding | 0.5 | 100 |
| 577 | Cabbage soup with potatoes, no meat | 0.5 | 100 |
| 578 | Parsnip boiled without salt | 0.5 | 100 |
| 579 | Caramel sponge cake | 0.5 | 100 |
| 580 | Shrimp soup with carrot | 0.5 | 100 |
| 581 | Risotto with minced meat of beef and beans | 0.5 | 100 |
| 582 | Berry and fruit yoghurt fat-free, lactose-free | 0.5 | 100 |
| 583 | Almond | 0.5 | 100 |
| 584 | Breadcrumbs | 0.5 | 100 |
| 585 | Cider, dry 5.5 % volume | 0.5 | 100 |
| 586 | Hazel nut | 0.5 | 100 |
| 587 | Nettle | 0.5 | 100 |
| 588 | Parsnip | 0.5 | 100 |
| 589 | Soya beans | 0.5 | 100 |
| 590 | Avocado sauce guacamole | 0.5 | 100 |
| 591 | Dill-butter sauce | 0.5 | 100 |
| 592 | Vegetable-coconut soup | 0.5 | 100 |
| 593 | Kebab bread | 0.5 | 100 |
| 594 | Vegetable potato casserole with low-fat milk | 0.5 | 100 |
| 595 | Potato and onion mix, fried | 0.5 | 100 |
| 596 | Lasagne with minced meat of beef | 0.5 | 100 |
| 597 | Chicken-vegetable wok, wok-vegetables | 0.5 | 100 |
| 598 | Chicken fillet, fried, marinated | 0.5 | 100 |
| 599 | Pizza with chicken and pineapple | 0.5 | 100 |
| 600 | Vegetable minestrone soup | 0.5 | 100 |
| 601 | Sliced baked potato with cream product 19% fat | 0.5 | 100 |
| 602 | Iceberg lettuce | 0.5 | 100 |
| 603 | Lettuce | 0.5 | 100 |
| 604 | Pizza with ham and pineapple | 0.5 | 100 |
| 605 | Potato hash without egg | 0.5 | 100 |
| 606 | Pork-vegetable wok, wok-vegetables | 0.5 | 100 |
| 607 | Bread porridge | 0.5 | 100 |
| 608 | Risotto with chicken | 0.5 | 100 |
| 609 | Mashed pea, carrot and sweetcorn soup | 0.5 | 100 |
| 610 | Crust with rye, wheat and potato baked | 0.5 | 100 |
| 611 | Sliced baked potato, creme product vegetable fat 15% | 0.5 | 100 |
| 612 | Berry milk shake milk, berries, ice cream | 0.5 | 100 |
| 613 | Soy meal coarse, boiled | 0.5 | 100 |
| 614 | Shrimp salad, cultured half cream sauce | 0.5 | 100 |
| 615 | Rye berry porridge, unsweetened | 0.5 | 100 |
| 616 | Soup with sour cabbage/sauerkraut | 0.5 | 100 |
| 617 | Shrimp sauce with cream | 0.5 | 100 |
| 618 | Sausage salad | 0.5 | 100 |
| 619 | Mushroom-barley soup | 0.5 | 100 |
| 620 | Pie with vegetables and mushrooms gratinated with cheese | 0.5 | 100 |
| 621 | Lentil soup | 0.5 | 100 |
| 622 | Lemon with peel | 0.5 | 100 |
| 623 | Minestrone soup | 0.5 | 100 |
| 624 | Pizza with ham, pineapple and blue cheese | 0.5 | 100 |
| 625 | Filled wheat tortilla broiler filling | 0.5 | 100 |
| 626 | Lasagne | 0.5 | 100 |
| 627 | Lasagne beef steak | 0.5 | 100 |
| 628 | Vegetarian pie short crust pastry | 0.5 | 100 |
| 629 | Potato-onion casserole, creme product vegetable fat 15% | 0.5 | 100 |
| 630 | Lingonberry soup | 0.4 | 100 |
| 631 | Steak tartare | 0.4 | 100 |
| 632 | Porridge with rye and berries | 0.4 | 100 |
| 633 | Omelet roll with ham filling | 0.4 | 100 |
| 634 | Wine non-alcoholic | 0.4 | 100 |
| 635 | Chinese meat vegetable hot pot | 0.4 | 100 |
| 636 | Pizza with kebab meat, onion and pepperoni | 0.4 | 100 |
| 637 | Risotto with mushrooms | 0.4 | 100 |
| 638 | Liver carrot stew | 0.4 | 100 |
| 639 | Bun without egg | 0.4 | 100 |
| 640 | Potato with cheese fried | 0.4 | 100 |
| 641 | Ravioli | 0.4 | 100 |
| 642 | Potato salad with mayonnaise, onion and pickled cucumber | 0.4 | 100 |
| 643 | Barley berry porridge | 0.4 | 100 |
| 644 | Potato and onion mix, frozen | 0.4 | 100 |
| 645 | Mashed vegetable soup | 0.4 | 100 |
| 646 | Potato salad with onion, without mayonnaise | 0.4 | 100 |
| 647 | Graham berry porridge | 0.4 | 100 |
| 648 | Banana milk shake | 0.4 | 100 |
| 649 | Broiler file fried in oil | 0.4 | 100 |
| 650 | Chicken fillet of breast honey marinade | 0.4 | 100 |
| 651 | Pizza with minced meat yeast dough, beef steak | 0.4 | 100 |
| 652 | Potato onion casserole in low-fat milk | 0.4 | 100 |
| 653 | Carrot cake | 0.4 | 100 |
| 654 | Vegetable soup in milk | 0.4 | 100 |
| 655 | Avocado pesto risotto | 0.4 | 100 |
| 656 | Chicken hot pot | 0.4 | 100 |
| 657 | Broccoli stew | 0.4 | 100 |
| 658 | Bean stew dried beans | 0.4 | 100 |
| 659 | Cauliflower soup | 0.4 | 100 |
| 660 | Dough with rye, wheat and potato | 0.4 | 100 |
| 661 | Wine light, 4-5% volume | 0.4 | 100 |
| 662 | Peanut | 0.4 | 100 |
| 663 | Vegetarian sandwich cake | 0.4 | 100 |
| 664 | Hot pot with vegetables and minced meat no potato | 0.4 | 100 |
| 665 | Semolina berry porridge unsweetened, whipped | 0.4 | 100 |
| 666 | Fruit drink with added vitamins and fiber | 0.4 | 100 |
| 667 | Juice | 0.4 | 100 |
| 668 | Risotto with minced meat of beef (17 % fat) and vegetables | 0.4 | 100 |
| 669 | Mashed vegetable soup | 0.4 | 100 |
| 670 | Pea | 0.4 | 100 |
| 671 | Peanut salted | 0.4 | 100 |
| 672 | Jansson's casserole | 0.4 | 100 |
| 673 | Custard pudding | 0.4 | 100 |
| 674 | Chocolate biscuit industrial | 0.4 | 100 |
| 675 | Potato casserole with chicken | 0.4 | 100 |
| 676 | Sliced baked potato with cream | 0.4 | 100 |
| 677 | Tzatziki greek yoghurt sauce | 0.4 | 100 |
| 678 | Boiled black currant juice, unsweetened, diluted | 0.4 | 100 |
| 679 | Bread, pita with broiler filling | 0.4 | 100 |
| 680 | Hamburger, beef and wheat roll with crushed grain | 0.4 | 100 |
| 681 | Potato casserole with ham | 0.4 | 100 |
| 682 | Stroganoff | 0.4 | 100 |
| 683 | Sour cream sauce with mustard | 0.4 | 100 |
| 684 | Rose hip drink contains oatmeal and lactobacillus plantarum, pro viva | 0.4 | 100 |
| 685 | Chicken-vegetable puree, home-made, unsalted | 0.4 | 100 |
| 686 | Cheesy mushrooms with bacon and cheese spread | 0.4 | 100 |
| 687 | Potato cutlet | 0.4 | 100 |
| 688 | Puree with fish and vegetable, without salt, homemade babyfood | 0.4 | 100 |
| 689 | Potato wedges, in oven | 0.4 | 100 |
| 690 | Tartar sauce | 0.4 | 100 |
| 691 | Meat and carrot hot pot | 0.4 | 100 |
| 692 | Meat and carrot hot pot | 0.4 | 100 |
| 693 | Carrot rice pastie with low-fat milk | 0.4 | 100 |
| 694 | Chick pea patty | 0.4 | 100 |
| 695 | Bean soup | 0.4 | 100 |
| 696 | Filled wheat tortilla tuna filling | 0.4 | 100 |
| 697 | Salad with cottage cheese, pea, maize and sweet pepper | 0.4 | 100 |
| 698 | Meat loaf with mushrooms | 0.4 | 100 |
| 699 | Jansson's casserole | 0.4 | 100 |
| 700 | Potato, fried | 0.4 | 100 |
| 701 | Potato, fried in butter | 0.4 | 100 |
| 702 | Mashed vegetable soup | 0.4 | 100 |
| 703 | Pumpkin stew | 0.4 | 100 |
| 704 | Risotto with minced meat | 0.3 | 100 |
| 705 | Chicken hash | 0.3 | 100 |
| 706 | Potato croquette | 0.3 | 100 |
| 707 | Bearnaise sauce | 0.3 | 100 |
| 708 | Gluten-free muffin | 0.3 | 100 |
| 709 | Baltic herring in tomato sauce | 0.3 | 100 |
| 710 | Rainbow trout casserole | 0.3 | 100 |
| 711 | Cider, dry 4,7 % volume | 0.3 | 100 |
| 712 | Sweet potato soup | 0.3 | 100 |
| 713 | Rye bread with whole grains and potato | 0.3 | 100 |
| 714 | Vegetable chicken hot pot | 0.3 | 100 |
| 715 | Crispbread, rye new | 0.3 | 100 |
| 716 | Puree with fish and vegetable, average, industrial babyfood | 0.3 | 100 |
| 717 | Crisp rye bread | 0.3 | 100 |
| 718 | Puree with pork and vegetable, average, industrial babyfood | 0.3 | 100 |
| 719 | Beetroot/red beet soup with frankfurters | 0.3 | 100 |
| 720 | Pea stew fresh peas | 0.3 | 100 |
| 721 | Beetroot/red beet soup with beef | 0.3 | 100 |
| 722 | Vegetable and meat hot pot | 0.3 | 100 |
| 723 | Mashed parsnip | 0.3 | 100 |
| 724 | Soup with minced meat beef | 0.3 | 100 |
| 725 | Lorchel soup creamy | 0.3 | 100 |
| 726 | Potato-onion casserole, made with frozen mix and creme product vegetable fat 15% | 0.3 | 100 |
| 727 | Berry and fruit cultured milk 2 % fat, low-lactose | 0.3 | 100 |
| 728 | Potato casserole with chicken | 0.3 | 100 |
| 729 | Champignon pizza | 0.3 | 100 |
| 730 | Hot pot with vegetables and minced meat | 0.3 | 100 |
| 731 | Potato casserole with ham | 0.3 | 100 |
| 732 | Berry and fruit yoghurt 3% fat | 0.3 | 100 |
| 733 | Potato, duchesse | 0.3 | 100 |
| 734 | Chinese chicken and vegetable sauce | 0.3 | 100 |
| 735 | Bean white, cooked | 0.3 | 100 |
| 736 | French fries | 0.3 | 100 |
| 737 | Banana chip | 0.3 | 100 |
| 738 | Celery root/celeriac | 0.3 | 100 |
| 739 | Celery root/celeriac boiled without salt | 0.3 | 100 |
| 740 | Celery, stem | 0.3 | 100 |
| 741 | Parsley | 0.3 | 100 |
| 742 | Potato boiled without skin and without salt | 0.3 | 100 |
| 743 | Potato peeled | 0.3 | 100 |
| 744 | Potato, new | 0.3 | 100 |
| 745 | Potato, new, boiled without salt | 0.3 | 100 |
| 746 | Potato, without skin vacuum packed, catering | 0.3 | 100 |
| 747 | Rhubarb | 0.3 | 100 |
| 748 | Rye bran | 0.3 | 100 |
| 749 | Rye flakes | 0.3 | 100 |
| 750 | Rye flour whole meal | 0.3 | 100 |
| 751 | Salted cucumber | 0.3 | 100 |
| 752 | Sweetcorn kernels | 0.3 | 100 |
| 753 | White wine dry | 0.3 | 100 |
| 754 | Rye grain, crushed | 0.3 | 100 |
| 755 | Chopped mushroom and onion | 0.3 | 100 |
| 756 | Potato peeled, boiled with salt | 0.3 | 100 |
| 757 | Potato, new, boiled with salt | 0.3 | 100 |
| 758 | Unleavened bread with potato, barley and water, home-made | 0.3 | 100 |
| 759 | Bean burger | 0.3 | 100 |
| 760 | Reindeer liver steak | 0.3 | 100 |
| 761 | Puree with beef and vegetable, average, industrial babyfood | 0.3 | 100 |
| 762 | Minced liver steak liver, potato, onion | 0.3 | 100 |
| 763 | Ham pie | 0.3 | 100 |
| 764 | Dried ryebread | 0.3 | 100 |
| 765 | French fries frozen | 0.3 | 100 |
| 766 | Sweetcorn boiled kernel cut off pod | 0.3 | 100 |
| 767 | Mashed potato casserole | 0.3 | 100 |
| 768 | Karelian pastry filled with carrot and rice | 0.3 | 100 |
| 769 | Stroganoff with frankfurters | 0.3 | 100 |
| 770 | Casserole with sausage and mashed potatoes | 0.3 | 100 |
| 771 | Potato baked with smoked baltic herring | 0.3 | 100 |
| 772 | Sauce with minced meat | 0.3 | 100 |
| 773 | Sauce with minced meat beef steak | 0.3 | 100 |
| 774 | Sauce with minced pork | 0.3 | 100 |
| 775 | Potato, baked with skin | 0.3 | 100 |
| 776 | Chocolate mousse | 0.3 | 100 |
| 777 | Berry and fruit cultured milk 1% fat, low-lactose | 0.3 | 100 |
| 778 | Berry and fruit yoghurt contains fibre, fat-free, partially artificially sweeten | 0.3 | 100 |
| 779 | Unleavened bread with potato and barley, industrial | 0.3 | 100 |
| 780 | Potato patty with low-fat milk | 0.3 | 100 |
| 781 | Russian fish soup | 0.3 | 100 |
| 782 | Pizza with shellfish | 0.3 | 100 |
| 783 | Pizza with ham yeast dough | 0.3 | 100 |
| 784 | Mixed grain bread with rye and potato flakes | 0.3 | 100 |
| 785 | Casserole with minced meat and mashed potatoes | 0.3 | 100 |
| 786 | Chicken salad | 0.3 | 100 |
| 787 | Pasta gluten-free | 0.3 | 100 |
| 788 | French fries deep fried | 0.3 | 100 |
| 789 | Soup with minced meat beef steak | 0.3 | 100 |
| 790 | Mushroom patty no meat | 0.3 | 100 |
| 791 | Chicken meatloaf | 0.3 | 100 |
| 792 | Lorchel boiled | 0.3 | 100 |
| 793 | Meat and carrot hot pot | 0.3 | 100 |
| 794 | Unleavened bread with potato flakes, industrial | 0.3 | 100 |
| 795 | Potato with skin, boiled without salt | 0.3 | 100 |
| 796 | Potato, unpeeled, avarage, raw | 0.3 | 100 |
| 797 | Vegetable stock cube | 0.3 | 100 |
| 798 | Potato, unpeeled, boiled with salt | 0.3 | 100 |
| 799 | Paella broiler, shellfish | 0.3 | 100 |
| 800 | Cranberry soup | 0.3 | 100 |
| 801 | Soup with minced meat | 0.3 | 100 |
| 802 | Chicken meat ball | 0.3 | 100 |
| 803 | Mixed rye and wheat flour | 0.3 | 100 |
| 804 | Vinegar | 0.3 | 100 |
| 805 | Vinegar with wine | 0.3 | 100 |
| 806 | Small carrot pancake with low-fat milk | 0.2 | 100 |
| 807 | Berry and fruit yoghurt 2,5 % fat | 0.2 | 100 |
| 808 | French omelette with egg, potato, processed sausage, onion | 0.2 | 100 |
| 809 | Potato baked, with smoked ham | 0.2 | 100 |
| 810 | Puree with chicken and vegetable, average, industrial babyfood | 0.2 | 100 |
| 811 | Couscous vegetable risotto | 0.2 | 100 |
| 812 | Cucumber soup | 0.2 | 100 |
| 813 | Mashed potatoes prepared with low-fat milk | 0.2 | 100 |
| 814 | Mashed potatoes prepared with skimmed milk | 0.2 | 100 |
| 815 | Mashed potatoes prepared with water | 0.2 | 100 |
| 816 | Mashed potatoes prepared with whole milk | 0.2 | 100 |
| 817 | Potato minced meat casserole, beef steak | 0.2 | 100 |
| 818 | Mashed potatoes and spinach | 0.2 | 100 |
| 819 | Meatball with mushrooms | 0.2 | 100 |
| 820 | Chicken hamburger, wheat roll with crushed grain | 0.2 | 100 |
| 821 | Macaroni and vegetable soup | 0.2 | 100 |
| 822 | Garlic potato | 0.2 | 100 |
| 823 | Brussels sprout soup | 0.2 | 100 |
| 824 | Chicken soup, creamy | 0.2 | 100 |
| 825 | Soyabeans cooked without added salt | 0.2 | 100 |
| 826 | Macaroni and soya casserole | 0.2 | 100 |
| 827 | Potato and minced meat casserole | 0.2 | 100 |
| 828 | Potato minced meat casserole beef steak | 0.2 | 100 |
| 829 | Soup with pork sausage | 0.2 | 100 |
| 830 | Karelian pastie potato filling in rye crust | 0.2 | 100 |
| 831 | Beef potato casserole | 0.2 | 100 |
| 832 | Baked rhubarb with oat flakes | 0.2 | 100 |
| 833 | Ryebread | 0.2 | 100 |
| 834 | Fish stock cube | 0.2 | 100 |
| 835 | Sausage hot pot | 0.2 | 100 |
| 836 | Ryebread | 0.2 | 100 |
| 837 | Unleavened bread with barley flour, potato flakes and milk | 0.2 | 100 |
| 838 | Reindeer meatloaf | 0.2 | 100 |
| 839 | Pretzel/savory baked rings | 0.2 | 100 |
| 840 | Potato leek soup | 0.2 | 100 |
| 841 | Oystersoup | 0.2 | 100 |
| 842 | Buckwheat bread | 0.2 | 100 |
| 843 | Fish risotto | 0.2 | 100 |
| 844 | Bread/roll, gluten-free | 0.2 | 100 |
| 845 | Macaroni stew with minced meat | 0.2 | 100 |
| 846 | Elk meatball | 0.2 | 100 |
| 847 | Perch, baked in foil | 0.2 | 100 |
| 848 | Liver sauce | 0.2 | 100 |
| 849 | Minced liver sauce | 0.2 | 100 |
| 850 | Meat ball elk fried with butter | 0.2 | 100 |
| 851 | Meat ball, elk, without cream | 0.2 | 100 |
| 852 | Mashed pea soup | 0.2 | 100 |
| 853 | Small pancake with vegetables and low-fat milk | 0.2 | 100 |
| 854 | Meat ball with mushrooms beef steak | 0.2 | 100 |
| 855 | Ryebread 51% rye | 0.2 | 100 |
| 856 | Corn cob in unsalted water | 0.2 | 100 |
| 857 | Oatmeal macaroni | 0.2 | 100 |
| 858 | Mixture of flakes | 0.2 | 100 |
| 859 | Barley flour | 0.2 | 100 |
| 860 | Barley, pearl | 0.2 | 100 |
| 861 | Barley, rolled | 0.2 | 100 |
| 862 | Beer, lager, very mild <2.8% volume | 0.2 | 100 |
| 863 | Berry and fruit yoghurt 2% fat | 0.2 | 100 |
| 864 | Chestnuts | 0.2 | 100 |
| 865 | Coconut flake | 0.2 | 100 |
| 866 | Couscous | 0.2 | 100 |
| 867 | Dill, fresh | 0.2 | 100 |
| 868 | False morel | 0.2 | 100 |
| 869 | Garden cress | 0.2 | 100 |
| 870 | Jerusalem artichoke | 0.2 | 100 |
| 871 | Millet, whole grain | 0.2 | 100 |
| 872 | Mixed vegetables carrot, cauliflower, pea, bean | 0.2 | 100 |
| 873 | Mixed vegetables without added salt | 0.2 | 100 |
| 874 | Oat bran | 0.2 | 100 |
| 875 | Oat flour | 0.2 | 100 |
| 876 | Oat flour oats, rolled | 0.2 | 100 |
| 877 | Semolina | 0.2 | 100 |
| 878 | Sprout, alfalfa | 0.2 | 100 |
| 879 | Walnut | 0.2 | 100 |
| 880 | Wheat bran | 0.2 | 100 |
| 881 | Wheat flour semi-coarse | 0.2 | 100 |
| 882 | Wheat flour semi-coarse, fresh | 0.2 | 100 |
| 883 | Wheat flour, durum | 0.2 | 100 |
| 884 | Wheat grain, crushed | 0.2 | 100 |
| 885 | Wine average | 0.2 | 100 |
| 886 | Vegetable sausage risotto | 0.2 | 100 |
| 887 | Reindeer meatball | 0.2 | 100 |
| 888 | Mashed celery root | 0.2 | 100 |
| 889 | Mixed vegetables with added salt | 0.2 | 100 |
| 890 | Ice lolly | 0.2 | 100 |
| 891 | Chicken liver sauce | 0.2 | 100 |
| 892 | Kidney stew | 0.2 | 100 |
| 893 | Mushroom sallad with light cream | 0.2 | 100 |
| 894 | Sweetcorn, grilled | 0.2 | 100 |
| 895 | Fish and potato casserole | 0.2 | 100 |
| 896 | Soup made from powder | 0.2 | 100 |
| 897 | Mushroom salad | 0.2 | 100 |
| 898 | Meatloaf with vegetables | 0.2 | 100 |
| 899 | Vegetarian pea soup | 0.2 | 100 |
| 900 | Soya-vegetablerisotto | 0.2 | 100 |
| 901 | Chicken meat ball | 0.2 | 100 |
| 902 | Baltic herring casserole without milk | 0.2 | 100 |
| 903 | Creamy salad dressing | 0.2 | 100 |
| 904 | Pork sauce with cream (fat 15 g) | 0.2 | 100 |
| 905 | Short crust pastry with rhubarb | 0.2 | 100 |
| 906 | Salmon sauce with cream | 0.2 | 100 |
| 907 | Unleavened bread with barley and potato | 0.2 | 100 |
| 908 | Mushroom pancake | 0.2 | 100 |
| 909 | Baltic herring casserole without bacon | 0.2 | 100 |
| 910 | Sweetcorn | 0.2 | 100 |
| 911 | Tofu soya product | 0.2 | 100 |
| 912 | Vegetable soup with water | 0.2 | 100 |
| 913 | Salted cracker | 0.2 | 100 |
| 914 | Cracker, water biscuit | 0.2 | 100 |
| 915 | Stew with minced meat beef steak | 0.2 | 100 |
| 916 | Stew with minced meat with low-fat milk | 0.2 | 100 |
| 917 | Unleavened bread with low-fat milk, wheat and rye flour | 0.2 | 100 |
| 918 | Mushroom potato casserole | 0.2 | 100 |
| 919 | Potatoes in low-fat milk | 0.2 | 100 |
| 920 | Wheat rusk made in water | 0.2 | 100 |
| 921 | Fish vegetable soup | 0.2 | 100 |
| 922 | Berry and fruit yoghurt 7% fat | 0.2 | 100 |
| 923 | Wheat rusk made in milk | 0.2 | 100 |
| 924 | Omelette stuffed with minced meat | 0.2 | 100 |
| 925 | Rye bread roll | 0.2 | 100 |
| 926 | Vegetable soup with milky stock | 0.2 | 100 |
| 927 | Meat loaf, pork and beef | 0.2 | 100 |
| 928 | Meat soup beef | 0.2 | 100 |
| 929 | Meatloaf steak | 0.2 | 100 |
| 930 | Rye macaroni | 0.2 | 100 |
| 931 | Rhubarb pie bun dough with low-fat milk | 0.2 | 100 |
| 932 | Baltic herring casserole | 0.2 | 100 |
| 933 | Meat ball beef steak, fried in butter | 0.2 | 100 |
| 934 | Meat ball beef steak, fried in oil | 0.2 | 100 |
| 935 | Rice cake | 0.2 | 100 |
| 936 | Small nettle pancake with low-fat milk | 0.2 | 100 |
| 937 | Elk meat sauce with cream | 0.2 | 100 |
| 938 | Vatruska pasty with rice | 0.2 | 100 |
| 939 | Meat ball beef steak | 0.2 | 100 |
| 940 | Meat ball, beef | 0.2 | 100 |
| 941 | Meatball | 0.2 | 100 |
| 942 | Meatball | 0.2 | 100 |
| 943 | Meatball steak | 0.2 | 100 |
| 944 | Rye toast in water | 0.2 | 100 |
| 945 | Chicken burger, wheat roll | 0.2 | 100 |
| 946 | Casserole with rice and minced meat | 0.2 | 100 |
| 947 | Wholemeal rusk made in water, industrial | 0.2 | 100 |
| 948 | Wholemeal rusk made milk, home-made | 0.2 | 100 |
| 949 | Bread roll with mixed grain | 0.2 | 100 |
| 950 | Pasty with minced meat | 0.2 | 100 |
| 951 | Meat bouillon, concentrate/powder, low-sodium | 0.2 | 100 |
| 952 | Meatball | 0.2 | 100 |
| 953 | Meatball beef steak | 0.2 | 100 |
| 954 | Beetroot patty fried no meat | 0.2 | 100 |
| 955 | Boletus edible, boiled | 0.2 | 100 |
| 956 | Canneloni minced meat filling | 0.2 | 100 |
| 957 | Fish finger, breaded, in oven | 0.2 | 100 |
| 958 | Vegetable risotto | 0.2 | 100 |
| 959 | White bread in water | 0.2 | 100 |
| 960 | White bread with milk | 0.2 | 100 |
| 961 | Beef sauce | 0.2 | 100 |
| 962 | Dark, mixed grain bread | 0.2 | 100 |
| 963 | Barley bread in water | 0.2 | 100 |
| 964 | White bread with garlic | 0.2 | 100 |
| 965 | Wheat roll with crushed rye | 0.2 | 100 |
| 966 | Liver potato stew | 0.1 | 100 |
| 967 | Sandwich cake with rainbow trout | 0.1 | 100 |
| 968 | Fish potato hot pot | 0.1 | 100 |
| 969 | Wheat roll with crushed grain | 0.1 | 100 |
| 970 | Meat soup | 0.1 | 100 |
| 971 | Meat soup pork | 0.1 | 100 |
| 972 | Rhubarb pie soured milk dough | 0.1 | 100 |
| 973 | Pudding wtih rice and berries | 0.1 | 100 |
| 974 | Nettle stew with low-fat milk | 0.1 | 100 |
| 975 | Toast with mushroom stew | 0.1 | 100 |
| 976 | Rainbow trout soup prepared with milk | 0.1 | 100 |
| 977 | Salmon soup prepared with milk | 0.1 | 100 |
| 978 | Pie with feta and spinach short crust pastry | 0.1 | 100 |
| 979 | Fish finger, breaded, fried | 0.1 | 100 |
| 980 | Toast, mixed grain | 0.1 | 100 |
| 981 | White wheat bread with crushed grain | 0.1 | 100 |
| 982 | Beetroot sauce with low-fat milk, no meat | 0.1 | 100 |
| 983 | White bread, garlic/herbbutter | 0.1 | 100 |
| 984 | Wheat roll with water | 0.1 | 100 |
| 985 | White bread with cheese | 0.1 | 100 |
| 986 | Wine mulled | 0.1 | 100 |
| 987 | Potato pancake low-fat, prepared with milk (1,5 % fat) | 0.1 | 100 |
| 988 | White bread roll with cheese | 0.1 | 100 |
| 989 | Casserole with fish and rice | 0.1 | 100 |
| 990 | Pork potato casserole | 0.1 | 100 |
| 991 | Macaroni and meat casserole | 0.1 | 100 |
| 992 | Macaroni and meat casserole with lactose-free milk | 0.1 | 100 |
| 993 | Macaroni and minced meat casserole, pork | 0.1 | 100 |
| 994 | Macaroni casserole prepared with minced meat of beef | 0.1 | 100 |
| 995 | Macaroni meat casserole beef steak | 0.1 | 100 |
| 996 | Pilaf rice spicy, boiled in meat bouillon | 0.1 | 100 |
| 997 | Macaroni meat casserole dark macaroni | 0.1 | 100 |
| 998 | Macaroni meat casserole dark macaroni, beef steak | 0.1 | 100 |
| 999 | Minced beef burger | 0.1 | 100 |
| 1000 | Sugar-covered rusk in semi-skimmed milk, home-made | 0.1 | 100 |
| 1001 | Sugar-covered rusk in skimmed milk, industrial | 0.1 | 100 |
| 1002 | Sugar-covered rusk made in water, industrial | 0.1 | 100 |
| 1003 | Macaroni meat casserole | 0.1 | 100 |
| 1004 | Noodle soup | 0.1 | 100 |
| 1005 | White bread with mixed grain | 0.1 | 100 |
| 1006 | Tosca cake | 0.1 | 100 |
| 1007 | Chicken mince beef, fried | 0.1 | 100 |
| 1008 | Lamb mince beef, fried | 0.1 | 100 |
| 1009 | Pork mince beef, fried | 0.1 | 100 |
| 1010 | Turkey mince beef, fried | 0.1 | 100 |
| 1011 | Fish soup prepared with fresh fish and milk | 0.1 | 100 |
| 1012 | Toast, wheat, made in water | 0.1 | 100 |
| 1013 | Fish soup without milk | 0.1 | 100 |
| 1014 | Biscuit no egg | 0.1 | 100 |
| 1015 | White wheat bread with crushed grain | 0.1 | 100 |
| 1016 | Mushroom sauce with water | 0.1 | 100 |
| 1017 | Herb spread sour cream cheese, margarine | 0.1 | 100 |
| 1018 | Fish soup with frozen saithe, with milk | 0.1 | 100 |
| 1019 | Chicken stock cube, contains wheat | 0.1 | 100 |
| 1020 | Spring roll vegetarian | 0.1 | 100 |
| 1021 | Sausage soup | 0.1 | 100 |
| 1022 | Rye potato porridge | 0.1 | 100 |
| 1023 | Sausage soup, light | 0.1 | 100 |
| 1024 | Rye wheat bread | 0.1 | 100 |
| 1025 | Sausage soup | 0.1 | 100 |
| 1026 | Vegetable chicken risotto | 0.1 | 100 |
| 1027 | Blood pancake | 0.1 | 100 |
| 1028 | Yoghurt, drinkable, berry/fruit, fat 0.1 g | 0.1 | 100 |
| 1029 | Yoghurt, drinkable, berry/fruit, fat 0.1 g, low-lactose | 0.1 | 100 |
| 1030 | Asparagus soup | 0.1 | 100 |
| 1031 | Potato pancake | 0.1 | 100 |
| 1032 | Wholemeal toast in water | 0.1 | 100 |
| 1033 | Pork sauce | 0.1 | 100 |
| 1034 | Pork sauce with low-fat pork | 0.1 | 100 |
| 1035 | Scone with low-fat milk | 0.1 | 100 |
| 1036 | Mushroom stew with low-fat milk | 0.1 | 100 |
| 1037 | Mushroom pastie/pie butter dough | 0.1 | 100 |
| 1038 | Bread, pita | 0.1 | 100 |
| 1039 | Fish-coconut soup | 0.1 | 100 |
| 1040 | Vegetable stew with low-fat milk | 0.1 | 100 |
| 1041 | Wheat tortilla | 0.1 | 100 |
| 1042 | Oatmeal bread | 0.1 | 100 |
| 1043 | Oatmeal toasting bread | 0.1 | 100 |
| 1044 | Lamb, breast filled with leek and parsley | 0.1 | 100 |
| 1045 | Mince meat pasty deep fried with soy | 0.1 | 100 |
| 1046 | Mushroom | 0.1 | 100 |
| 1047 | Fish loaf with cream | 0.1 | 100 |
| 1048 | Avocado, average, without skin and stone | 0.1 | 100 |
| 1049 | Salad with smoked fish, lettuce and egg | 0.1 | 100 |
| 1050 | Spring roll with minced meat | 0.1 | 100 |
| 1051 | Oatmeal bread in water | 0.1 | 100 |
| 1052 | Oatmeal roll in water | 0.1 | 100 |
| 1053 | Pancakes stuffed with minced meat with low-fat milk | 0.1 | 100 |
| 1054 | Mashed potatoes with water from powder | 0.1 | 100 |
| 1055 | Sausage sauce | 0.1 | 100 |
| 1056 | Crispbread, wholemeal | 0.1 | 100 |
| 1057 | Meat pastie | 0.1 | 100 |
| 1058 | Sausage sauce frankfurter | 0.1 | 100 |
| 1059 | Yoghurt with plant stanol, fruit/berry, fat 1 g | 0.1 | 100 |
| 1060 | Unleavened bread with barley, industrial | 0.1 | 100 |
| 1061 | Burbot stew | 0.1 | 100 |
| 1062 | Sauce with minced meat beef | 0.1 | 100 |
| 1063 | Wheat roll with low-fat milk | 0.1 | 100 |
| 1064 | Roe sauce, creme fraiche | 0.1 | 100 |
| 1065 | Bun with low-fat milk and artificial sweetener | 0.1 | 100 |
| 1066 | Pork chop with sour cream | 0.1 | 100 |
| 1067 | Pasty with fish | 0.1 | 100 |
| 1068 | Cheese fondue | 0.1 | 100 |
| 1069 | Naan bread | 0.1 | 100 |
| 1070 | Small mushroom pancake with low-fat milk | 0.1 | 100 |
| 1071 | Stew of black salsity | 0.1 | 100 |
| 1072 | Yeast dough for pie with low-fat milk | 0.1 | 100 |
| 1073 | Bun high-fat sugar-free with low-fat milk | 0.1 | 100 |
| 1074 | Elk sauce | 0.1 | 100 |
| 1075 | Meat bouillon powder/cube | 0.1 | 100 |
| 1076 | Finnish fish in rye crust | 0.1 | 100 |
| 1077 | Sandwich spread | 0.1 | 100 |
| 1078 | Fish pie short crust pastry | 0.1 | 100 |
| 1079 | Croissant | 0.1 | 100 |
| 1080 | Bun with oil and low-fat milk | 0.1 | 100 |
| 1081 | Bun with oil and skimmed milk | 0.1 | 100 |
| 1082 | Bun with oil and water | 0.1 | 100 |
| 1083 | Bun with oil and whole fat milk | 0.1 | 100 |
| 1084 | Whole wheat biscuit, digestive | 0.1 | 100 |
| 1085 | Crispbread, wheat | 0.1 | 100 |
| 1086 | Bun with butter and low-fat milk | 0.1 | 100 |
| 1087 | Bun with butter and skimmed milk | 0.1 | 100 |
| 1088 | Bun with butter and water | 0.1 | 100 |
| 1089 | Bun with butter and whole fat milk | 0.1 | 100 |
| 1090 | Bun with lactose-free milk | 0.1 | 100 |
| 1091 | Bun with low-fat milk, fat 150 g/5 dl | 0.1 | 100 |
| 1092 | Bun, medium-fat, with water | 0.1 | 100 |
| 1093 | Italian stew | 0.1 | 100 |
| 1094 | Weetabix wheat biscuit | 0.1 | 100 |
| 1095 | Vegetable chicken soup | 0.1 | 100 |
| 1096 | Bun with low-fat milk high-fat, fat 250 g/5 dl | 0.1 | 100 |
| 1097 | Bun, high-fat, made with skimmed milk, fat 250 g/5 dl | 0.1 | 100 |
| 1098 | Bun, middle-fat, bakery | 0.1 | 100 |
| 1099 | Garlic snails | 0.1 | 100 |
| 1100 | Beetroot without added salt | 0.1 | 100 |
| 1101 | Beetroot with added salt | 0.1 | 100 |
| 1102 | Cheerios breakfast cereal | 0.1 | 100 |
| 1103 | Unripened cheese spread 30 g fat | 0.1 | 100 |
| 1104 | Unripened cheese spread 30 g fat, low-lactose | 0.1 | 100 |
| 1105 | Oat biscuit | 0.1 | 100 |
| 1106 | Lemon mousse | 0.1 | 100 |
| 1107 | Barley bread | 0.1 | 100 |
| 1108 | Bun, high-fat, skimmed milk, bakery | 0.1 | 100 |
| 1109 | Cinnamon bun | 0.1 | 100 |
| 1110 | Barley starch | 0.1 | 100 |
| 1111 | Black salsify | 0.1 | 100 |
| 1112 | Boletus edible | 0.1 | 100 |
| 1113 | Chick pea in unsalted water | 0.1 | 100 |
| 1114 | Flour for bread roll | 0.1 | 100 |
| 1115 | Ice cream cone, wafer | 0.1 | 100 |
| 1116 | Ice cream pin, cream based, flavoured | 0.1 | 100 |
| 1117 | Lentils green/brown | 0.1 | 100 |
| 1118 | Macaroni whole wheat, spaghetti | 0.1 | 100 |
| 1119 | Macaroni, pasta | 0.1 | 100 |
| 1120 | Maize, kernel, dried | 0.1 | 100 |
| 1121 | Marzipan almond paste | 0.1 | 100 |
| 1122 | Mushroom boletus, russula | 0.1 | 100 |
| 1123 | Noodle, wheat | 0.1 | 100 |
| 1124 | Pea, dried | 0.1 | 100 |
| 1125 | Potato starch/grain | 0.1 | 100 |
| 1126 | Red beet/beetroot | 0.1 | 100 |
| 1127 | Rice starch | 0.1 | 100 |
| 1128 | Rye flour light refined | 0.1 | 100 |
| 1129 | Semolina, whole wheat | 0.1 | 100 |
| 1130 | Spaghetti | 0.1 | 100 |
| 1131 | Spaghetti spinach | 0.1 | 100 |
| 1132 | Spinach | 0.1 | 100 |
| 1133 | Swiss chard | 0.1 | 100 |
| 1134 | Tortilla chips taco shell | 0.1 | 100 |
| 1135 | Wheat flakes | 0.1 | 100 |
| 1136 | Wheat flour for yeast bread | 0.1 | 100 |
| 1137 | Wheat flour whole grain | 0.1 | 100 |
| 1138 | Wheat loops breakfast cereal | 0.1 | 100 |
| 1139 | Doughnut fried in rapeseed oil | 0.1 | 100 |
| 1140 | Cinnamon bun | 0.1 | 100 |
| 1141 | Cinnamon bun | 0.1 | 100 |
| 1142 | Cinnamon bun, fat free milk | 0.1 | 100 |
| 1143 | Bran flakes | <0.1 | 100 |
| 1144 | Meat based sandwich cake | <0.1 | 100 |
| 1145 | Dough unsweetened | <0.1 | 100 |
| 1146 | Doughnut home-made, with low-fat milk | <0.1 | 100 |
| 1147 | Blood sausage black sausage | <0.1 | 100 |
| 1148 | Dark wheat bread | <0.1 | 100 |
| 1149 | Butter dough | <0.1 | 100 |
| 1150 | Karelian rice pasty with crust industrial | <0.1 | 100 |
| 1151 | Mayonnaise, 15 % fat, low-fat | <0.1 | 100 |
| 1152 | Pasty with cheese filling | <0.1 | 100 |
| 1153 | Bagel sweet with low-fat milk | <0.1 | 100 |
| 1154 | Baltic herring jelly | <0.1 | 100 |
| 1155 | Unripened cheese spread, 6-11 g fat | <0.1 | 100 |
| 1156 | Macaroni mined meat casserole without egg low-fat | <0.1 | 100 |
| 1157 | Couscous | <0.1 | 100 |
| 1158 | Artichoke soup | <0.1 | 100 |
| 1159 | Rhubarb rice porridge | <0.1 | 100 |
| 1160 | Ravioli with spinach filling | <0.1 | 100 |
| 1161 | Danish pastry with low-fat milk, fat 500 g/5 dl | <0.1 | 100 |
| 1162 | Veal fricassee | <0.1 | 100 |
| 1163 | Doughnut bakery | <0.1 | 100 |
| 1164 | Fish and vegetables in pot | <0.1 | 100 |
| 1165 | Casserole with fish and macaroni | <0.1 | 100 |
| 1166 | Casserole with tuna and macaroni | <0.1 | 100 |
| 1167 | Shortbread biscuit with egg | <0.1 | 100 |
| 1168 | Popcorn | <0.1 | 100 |
| 1169 | Popcorn industrial fat | <0.1 | 100 |
| 1170 | Avocado with skin and stone | <0.1 | 100 |
| 1171 | Herb sauce pesto sauce | <0.1 | 100 |
| 1172 | Chocolate nut spread | <0.1 | 100 |
| 1173 | Nettle soup | <0.1 | 100 |
| 1174 | Macaroni meat casserole, beef steak, meat bouillon | <0.1 | 100 |
| 1175 | Macaroni meat casserole, beef, meat bouillon | <0.1 | 100 |
| 1176 | Ham and blue cheese sauce thick | <0.1 | 100 |
| 1177 | Vegetable egg bake | <0.1 | 100 |
| 1178 | Biscuit industrial average | <0.1 | 100 |
| 1179 | Macaroni meat casserole, without milk | <0.1 | 100 |
| 1180 | Sultsina pastie | <0.1 | 100 |
| 1181 | Egg rice pasty | <0.1 | 100 |
| 1182 | Rhubarb soup | <0.1 | 100 |
| 1183 | Ice cream pin, cream based, chocolate-coated | <0.1 | 100 |
| 1184 | Ice cream pin, vegetable fat, chocolate coated | <0.1 | 100 |
| 1185 | Millet boiled with salt | <0.1 | 100 |
| 1186 | Millet boiled without salt | <0.1 | 100 |
| 1187 | Sponge cake without fat, dark, sweet | <0.1 | 100 |
| 1188 | Wheatgrain boiled with salt | <0.1 | 100 |
| 1189 | Wheatgrain boiled without salt | <0.1 | 100 |
| 1190 | Lemon sauce creamy | <0.1 | 100 |
| 1191 | Pasta gluten-free boiled without salt | <0.1 | 100 |
| 1192 | Toast with minced beef burger and egg | <0.1 | 100 |
| 1193 | Chicken breast breaded | <0.1 | 100 |
| 1194 | Schnitzel pork, breaded | <0.1 | 100 |
| 1195 | Salad with smoked fish, cottage cheese, peas | <0.1 | 100 |
| 1196 | Soft fat dough for pies | <0.1 | 100 |
| 1197 | Rainbow trout carpaccio | <0.1 | 100 |
| 1198 | Beef stew | <0.1 | 100 |
| 1199 | Beef stew | <0.1 | 100 |
| 1200 | Unleavened bread with barley pearl and soured milk | <0.1 | 100 |
| 1201 | Biscuit for children | <0.1 | 100 |
| 1202 | Biscuit | <0.1 | 100 |
| 1203 | Mushroom macaroni casserole | <0.1 | 100 |
| 1204 | Mixture of rice and rye | <0.1 | 100 |
| 1205 | Doughnut, lemon coated | <0.1 | 100 |
| 1206 | Peanut burger | <0.1 | 100 |
| 1207 | Oatmeal biscuit | <0.1 | 100 |
| 1208 | Mutton chop, breaded | <0.1 | 100 |
| 1209 | Pork chop breaded | <0.1 | 100 |
| 1210 | Schnitzel beef, breaded | <0.1 | 100 |
| 1211 | Schnitzel beef, breaded, fried in oil | <0.1 | 100 |
| 1212 | Schnitzel beef, breaded, fried with butter | <0.1 | 100 |
| 1213 | French dressing, catering | <0.1 | 100 |
| 1214 | Small doughnut | <0.1 | 100 |
| 1215 | Waffle with low-fat milk | <0.1 | 100 |
| 1216 | Mayonnaise 27-33% fat | <0.1 | 100 |
| 1217 | May-day fritter with low-fat milk | <0.1 | 100 |
| 1218 | Chicken schnitzel, breaded, in oven | <0.1 | 100 |
| 1219 | Chocolate cake | <0.1 | 100 |
| 1220 | Vendace, canned in tomato sauce | <0.1 | 100 |
| 1221 | Double hamburger | <0.1 | 100 |
| 1222 | Coconut milk | <0.1 | 100 |
| 1223 | Small pancake with water | <0.1 | 100 |
| 1224 | Small spinach pancake industrial | <0.1 | 100 |
| 1225 | Boiled karelian pastie rice and egg filling | <0.1 | 100 |
| 1226 | Sauce with vinegar and seasoning preservation liquid | <0.1 | 100 |
| 1227 | Wafer biscuit | <0.1 | 100 |
| 1228 | Plain cake | <0.1 | 100 |
| 1229 | Fish average deep fried | <0.1 | 100 |
| 1230 | Rainbow trout in rye crust | <0.1 | 100 |
| 1231 | Karelian rice pasty | <0.1 | 100 |
| 1232 | Sausage stuffed with pearl barley fried without fat | <0.1 | 100 |
| 1233 | Flavored cake | <0.1 | 100 |
| 1234 | Small spinach pancake with low-fat milk | <0.1 | 100 |
| 1235 | Small spinach pancake without milk | <0.1 | 100 |
| 1236 | Rye mixture bread | <0.1 | 100 |
| 1237 | Fish burger | <0.1 | 100 |
| 1238 | Pizza with tuna fish filling | <0.1 | 100 |
| 1239 | Tom collins | <0.1 | 100 |
| 1240 | Soured milk cake | <0.1 | 100 |
| 1241 | French dressing: oil and vinegar | <0.1 | 100 |
| 1242 | Cake made with sour milk | <0.1 | 100 |
| 1243 | Pearl sausage | <0.1 | 100 |
| 1244 | Processed sausage in oven with cheese and mustard | <0.1 | 100 |
| 1245 | Hollandaise sauce | <0.1 | 100 |
| 1246 | Blood pancake | <0.1 | 100 |
| 1247 | Macaroni casserole | <0.1 | 100 |
| 1248 | Sausage and vegetables in oven | <0.1 | 100 |
| 1249 | Fish-based sandwich loaf | <0.1 | 100 |
| 1250 | Oatmeal macaroni without added salt | <0.1 | 100 |
| 1251 | Flounder | <0.1 | 100 |
| 1252 | Champignon | <0.1 | 100 |
| 1253 | Oatmeal macaroni added oil | <0.1 | 100 |
| 1254 | Oatmeal macaroni with added salt | <0.1 | 100 |
| 1255 | Sausage stuffed with pearl barley, average | <0.1 | 100 |
| 1256 | Pasta, contains wheat, rye and barley, boiled without salt | <0.1 | 100 |
| 1257 | Doughnut, chocolate coated | <0.1 | 100 |
| 1258 | Mocha cake coated with mocha | <0.1 | 100 |
| 1259 | Cheese pie | <0.1 | 100 |
| 1260 | Pasta, contains wheat, rye and barley, boiled with salt | <0.1 | 100 |
| 1261 | Meat ball | <0.1 | 100 |
| 1262 | White fish, fried | <0.1 | 100 |
| 1263 | Cake with cream | <0.1 | 100 |
| 1264 | Pike, breaded, fried | <0.1 | 100 |
| 1265 | Salmon, breaded, fried | <0.1 | 100 |
| 1266 | Fish and rice in short crust pasty | <0.1 | 100 |
| 1267 | Fish, frozen, fried and breaded | <0.1 | 100 |
| 1268 | Toast with cheese and egg | <0.1 | 100 |
| 1269 | Rice-wheat flakes | <0.1 | 100 |
| 1270 | Petit chou plain | <0.1 | 100 |
| 1271 | Plain cake | <0.1 | 100 |
| 1272 | Fish in oven, cream for food preparation | <0.1 | 100 |
| 1273 | French toasts with low-fat milk | <0.1 | 100 |
| 1274 | Rye macaroni, boiled without salt | <0.1 | 100 |
| 1275 | Rainbow trout fillet with sour cream | <0.1 | 100 |
| 1276 | Karelian rice pasty with rye crust | <0.1 | 100 |
| 1277 | Rye macaroni, boiled with salt | <0.1 | 100 |
| 1278 | Breakfast cereal with chocolate | <0.1 | 100 |
| 1279 | Buckwheat, whole grain | <0.1 | 100 |
| 1280 | Champignon fresh | <0.1 | 100 |
| 1281 | Mushroom in vinegar | <0.1 | 100 |
| 1282 | Powdered mixture of dried oats and barley | <0.1 | 100 |
| 1283 | Rice flour/flake | <0.1 | 100 |
| 1284 | Rice whole grain | <0.1 | 100 |
| 1285 | Rice, white | <0.1 | 100 |
| 1286 | Whole grain rice flour | <0.1 | 100 |
| 1287 | Barley, pearl boiled with salt | <0.1 | 100 |
| 1288 | Shortbread | <0.1 | 100 |
| 1289 | Filled biscuit | <0.1 | 100 |
| 1290 | Karelian pasty, wheat crust, filled with rice | <0.1 | 100 |
| 1291 | Fish paste | <0.1 | 100 |
| 1292 | Soured milk pancake | <0.1 | 100 |
| 1293 | Fish vegetable casserole vegetables, cheese, milk | <0.1 | 100 |
| 1294 | Fish vegetable casserole | <0.1 | 100 |
| 1295 | Swiss roll dough unsweetened | <0.1 | 100 |
| 1296 | Rye flake porridge (with milk) | <0.1 | 100 |
| 1297 | Small pancake with low-fat milk | <0.1 | 100 |
| 1298 | Fish ball | <0.1 | 100 |
| 1299 | Blin with low-fat milk | <0.1 | 100 |
| 1300 | Rice flour mixture gluten-free | <0.1 | 100 |
| 1301 | Octopus deepfried | <0.1 | 100 |
| 1302 | Rice noodle | <0.1 | 100 |
| 1303 | Fish ball | <0.1 | 100 |
| 1304 | Rice krispies | <0.1 | 100 |
| 1305 | Chicken soup | <0.1 | 100 |
| 1306 | Oven-baked pancake with low-fat milk | <0.1 | 100 |
| 1307 | Fish, average, breaded fried | <0.1 | 100 |
| 1308 | Fish pastie in pot | <0.1 | 100 |
| 1309 | Chicken nuggets deep fried | <0.1 | 100 |
| 1310 | Oven-baked pancake with water | <0.1 | 100 |
| 1311 | Soy drink with added calcium | <0.1 | 100 |
| 1312 | Soya drink | <0.1 | 100 |
| 1313 | Oven-baked pancake with lactose free milk | <0.1 | 100 |
| 1314 | Cheese cake sweet | <0.1 | 100 |
| 1315 | Crispbread, gluten-free | <0.1 | 100 |
| 1316 | Gluten-free mixture with wheat starch | <0.1 | 100 |
| 1317 | Mixture of rice and oat added salt | <0.1 | 100 |
| 1318 | Mixture of rice and oat without added salt | <0.1 | 100 |
| 1319 | Ice cream with sorbet coating, average | <0.1 | 100 |
| 1320 | Mushroom soup | <0.1 | 100 |
| 1321 | Beef chop, breaded | <0.1 | 100 |
| 1322 | Spinach stew with low-fat milk | <0.1 | 100 |
| 1323 | Noodle, boiled without salt | <0.1 | 100 |
| 1324 | Noodle, boiled with salt | <0.1 | 100 |
| 1325 | Noodle, boiled with salt and oil | <0.1 | 100 |
| 1326 | Baltic herring with cheese | <0.1 | 100 |
| 1327 | Rye flake porridge | <0.1 | 100 |
| 1328 | Beef jelly | <0.1 | 100 |
| 1329 | Rye flake porridge, with water | <0.1 | 100 |
| 1330 | Mayonnaise, homemade | <0.1 | 100 |
| 1331 | Spinach souffle with low-fat milk | <0.1 | 100 |
| 1332 | Spinach omelette | <0.1 | 100 |
| 1333 | Oven-baked pancake with beestings | <0.1 | 100 |
| 1334 | Pea soup canned, undiluted | <0.1 | 100 |
| 1335 | Lard pancake | <0.1 | 100 |
| 1336 | Perch fried | <0.1 | 100 |
| 1337 | Omelet roll with salmon filling | <0.1 | 100 |
| 1338 | Rainbow trout, breaded | <0.1 | 100 |
| 1339 | Macaroni, fried | <0.1 | 100 |
| 1340 | Macaroni boiled without salt | <0.1 | 100 |
| 1341 | Spagetti with spinach, without added salt | <0.1 | 100 |
| 1342 | Spaghetti dark, cooked without salt | <0.1 | 100 |
| 1343 | Spaghetti tagliatelle, boiled without salt | <0.1 | 100 |
| 1344 | Mixture of rice and rye added salt | <0.1 | 100 |
| 1345 | Mixture of rice and rye without added salt | <0.1 | 100 |
| 1346 | Beetroot soup no meat | <0.1 | 100 |
| 1347 | Spinach egg casserole | <0.1 | 100 |
| 1348 | Macaroni added oil | <0.1 | 100 |
| 1349 | Macaroni boiled with salt | <0.1 | 100 |
| 1350 | Macaroni dark,tagliatelle, with added salt | <0.1 | 100 |
| 1351 | Spaghetti added oil | <0.1 | 100 |
| 1352 | Spaghetti tagliatelle, added salt | <0.1 | 100 |
| 1353 | Mixed flake porridge, with milk | <0.1 | 100 |
| 1354 | Pasta-roe-shrimpsalad | <0.1 | 100 |
| 1355 | Macaroni casserole with low-fat milk, without meat | <0.1 | 100 |
| 1356 | Barley porridge with water | <0.1 | 100 |
| 1357 | Rainbow trout fillet, breaded | <0.1 | 100 |
| 1358 | Oven-baked pancake with soured milk | <0.1 | 100 |
| 1359 | Turkey schnitzel, breaded, in oven | <0.1 | 100 |
| 1360 | Barley pearl porridge with milk | <0.1 | 100 |
| 1361 | Sushi with seaweed and salmon | <0.1 | 100 |
| 1362 | Rice brown | <0.1 | 100 |
| 1363 | Rye flake porridge, with milk | <0.1 | 100 |
| 1364 | Spinach rice casserole | <0.1 | 100 |
| 1365 | Porridge with wheat, rye, oat, barley | <0.1 | 100 |
| 1366 | Flounder, breaded, baked in oven | <0.1 | 100 |
| 1367 | Pork chop without lard grilled | <0.1 | 100 |
| 1368 | Champignon soup | <0.1 | 100 |
| 1369 | Wheat porridge with low-fat milk | <0.1 | 100 |
| 1370 | Pancake with chicken stew with low-fat milk | <0.1 | 100 |
| 1371 | Sushi with tuna, without seaweed | <0.1 | 100 |
| 1372 | Oat flake porridge prepared with fat free milk | <0.1 | 100 |
| 1373 | Oat flake porridge prepared with milk | <0.1 | 100 |
| 1374 | Oat flake porridge prepared with water | <0.1 | 100 |
| 1375 | Oat flake porridge with oatbran | <0.1 | 100 |
| 1376 | Barley pearl porridge in oven with low-fat milk | <0.1 | 100 |
| 1377 | Chicken baked in oven marinated | <0.1 | 100 |
| 1378 | Champignon stew with low-fat milk | <0.1 | 100 |
| 1379 | Pea stew dried peas | <0.1 | 100 |
| 1380 | Millet porridge with water | <0.1 | 100 |
| 1381 | Flounder, breaded, fried | <0.1 | 100 |
| 1382 | Pea soup canned diluted with pork | <0.1 | 100 |
| 1383 | Millet porridge with milk | <0.1 | 100 |
| 1384 | Spinach soup | <0.1 | 100 |
| 1385 | Wafer covered with chocolate | <0.1 | 100 |
| 1386 | Semolina chocolate porridge | <0.1 | 100 |
| 1387 | Semolina porridge with milk | <0.1 | 100 |
| 1388 | Fish spinach casserole with low-fat milk | <0.1 | 100 |
| 1389 | Barley flake porridge with milk | <0.1 | 100 |
| 1390 | Barley flake porridge with water | <0.1 | 100 |
| 1391 | Pea soup with pork | <0.1 | 100 |
| 1392 | Peasoup with medium fat beef | <0.1 | 100 |
| 1393 | Oat drink without milk, with added calcium | <0.1 | 100 |
| 1394 | Oat drink without milk, with added calcium and vitamins | <0.1 | 100 |
| 1395 | Buckwheat boiled with salt | <0.1 | 100 |
| 1396 | Buckwheat boiled without salt | <0.1 | 100 |
| 1397 | Natural rice mixed rice and wild rice, with added salt | <0.1 | 100 |
| 1398 | Oat drink without milk | <0.1 | 100 |
| 1399 | Rice boiled with salt | <0.1 | 100 |
| 1400 | Rice without added salt | <0.1 | 100 |
| 1401 | Whole grain rice boiled without added salt | <0.1 | 100 |
| 1402 | Whole grain rice with salt | <0.1 | 100 |
| 1403 | Basil fresh | <0.1 | 100 |
| 1404 | Danish pastry, gluten-free | <0.1 | 100 |
| 1405 | Baltic herring, breaded | <0.1 | 100 |
| 1406 | Baltic herring, breaded, fried | <0.1 | 100 |
| 1407 | Rye flake gruel, with milk | <0.1 | 100 |
| 1408 | Semolina porridge, contains oat with milk | <0.1 | 100 |
| 1409 | Graham porridge with water | <0.1 | 100 |
| 1410 | Chicken marinated, without skin | <0.1 | 100 |
| 1411 | Liver pate | <0.1 | 100 |
| 1412 | Rye gruel with water | <0.1 | 100 |
| 1413 | Rice noodle, boiled without salt | <0.1 | 100 |
| 1414 | Beestings pancake | <0.1 | 100 |
| 1415 | Cheese souffle with low-fat milk | <0.1 | 100 |
| 1416 | Gratinating sauce for vegetables, prepared with milk and cheese | <0.1 | 100 |
| 1417 | Canneloni tuna filling | <0.1 | 100 |
| 1418 | Mixed flake gruel, with milk | <0.1 | 100 |
| 1419 | Mushroom barley casserole | <0.1 | 100 |
| 1420 | White sauce | <0.1 | 100 |
| 1421 | Kidney, fried | <0.1 | 100 |
| 1422 | Pike à la homburg | <0.1 | 100 |
| 1423 | Fish, breaded, oven-baked | <0.1 | 100 |
| 1424 | Brown sauce | <0.1 | 100 |
| 1425 | Rainbow trout fillet with cream | <0.1 | 100 |
| 1426 | Rainbow trout fillet, creme for food preparation | <0.1 | 100 |
| 1427 | Thin brown sauce with cream | <0.1 | 100 |
| 1428 | Barley pearl gruel with milk | <0.1 | 100 |
| 1429 | Mussel sauce | <0.1 | 100 |
| 1430 | Brown sauce | <0.1 | 100 |
| 1431 | Fish stew with low-fat milk | <0.1 | 100 |
| 1432 | Brown sauce | <0.1 | 100 |
| 1433 | Cheese soup | <0.1 | 100 |
| 1434 | Milk sauce with low-fat milk | <0.1 | 100 |
| 1435 | Fish loaf with milk | <0.1 | 100 |
| 1436 | Saithe with milk sauce, oven-baked | <0.1 | 100 |
| 1437 | Wheat flake porridge with milk | <0.1 | 100 |
| 1438 | Macaroni porridge with milk | <0.1 | 100 |
| 1439 | Semolina porridge with whole grain semolina, in water | <0.1 | 100 |
| 1440 | Rice and cream dessert | <0.1 | 100 |
| 1441 | Millet gruel with milk | <0.1 | 100 |
| 1442 | Vendace, fried | <0.1 | 100 |
| 1443 | Semolina porridge with whole grain semolina, in milk | <0.1 | 100 |
| 1444 | Fish loaf without milk | <0.1 | 100 |
| 1445 | Rice, brown boiled with salt | <0.1 | 100 |
| 1446 | Rice, brown boiled without salt | <0.1 | 100 |
| 1447 | Semolina gruel with milk | <0.1 | 100 |
| 1448 | Processed sausage, light, baked | <0.1 | 100 |
| 1449 | Processed sausage, light, grilled | <0.1 | 100 |
| 1450 | Egg sauce with low-fat milk | <0.1 | 100 |
| 1451 | Milk sauce with low-fat milk and oil | <0.1 | 100 |
| 1452 | Milk sauce | <0.1 | 100 |
| 1453 | Sausage for grilling, fried without fat | <0.1 | 100 |
| 1454 | Potato pearl porridge with milk | <0.1 | 100 |
| 1455 | Milk sauce with low-fat milk and butter | <0.1 | 100 |
| 1456 | Roasted barley porridge with water | <0.1 | 100 |
| 1457 | Barbeque sausage, grilled | <0.1 | 100 |
| 1458 | Grill sausage baked | <0.1 | 100 |
| 1459 | Buckwheat porridge with water | <0.1 | 100 |
| 1460 | Grill sausage fried | <0.1 | 100 |
| 1461 | Liver steak, breaded, fried | <0.1 | 100 |
| 1462 | Sausage, lenkki, light, average | <0.1 | 100 |
| 1463 | Chocolate swiss roll | <0.1 | 100 |
| 1464 | Semolina gruel, contains oat with milk | <0.1 | 100 |
| 1465 | Processed sausage fried without fat | <0.1 | 100 |
| 1466 | Processed sausage grilled | <0.1 | 100 |
| 1467 | Processed sausage, baked | <0.1 | 100 |
| 1468 | Barbeque sausage, boiled | <0.1 | 100 |
| 1469 | Margarine 30% fat | <0.1 | 100 |
| 1470 | Sausage for grilling, average | <0.1 | 100 |
| 1471 | Sausage for grilling, cheese | <0.1 | 100 |
| 1472 | Ice tea | <0.1 | 100 |
| 1473 | Processed sausage, fried | <0.1 | 100 |
| 1474 | Beef stew with dill | <0.1 | 100 |
| 1475 | Barley gruel with milk | <0.1 | 100 |
| 1476 | Buckwheat porridge with milk | <0.1 | 100 |
| 1477 | Processed sausage, boiled | <0.1 | 100 |
| 1478 | Sausage, lenkki, average | <0.1 | 100 |
| 1479 | Sauce with smoked bacon with low-fat milk | <0.1 | 100 |
| 1480 | Processed sausage, contains cheese, baked | <0.1 | 100 |
| 1481 | Processed sausage, contains cheese, grilled | <0.1 | 100 |
| 1482 | Maize pudding with low-fat milk | <0.1 | 100 |
| 1483 | Sausage, low salt, fat 3 g | <0.1 | 100 |
| 1484 | Vegetable stock broth | <0.1 | 100 |
| 1485 | Baltic herring fillet with cream, breaded, in oven | <0.1 | 100 |
| 1486 | Rice porridge with water | <0.1 | 100 |
| 1487 | Sausage, lenkki, contains cheese | <0.1 | 100 |
| 1488 | Sausage, lauantai, kevyt, average | <0.1 | 100 |
| 1489 | Oatmeal gruel with milk | <0.1 | 100 |
| 1490 | Oatmeal gruel with water | <0.1 | 100 |
| 1491 | Sausage, lauantai, fried without fat | <0.1 | 100 |
| 1492 | Gotler sausage | <0.1 | 100 |
| 1493 | Rice drink with calcium | <0.1 | 100 |
| 1494 | Sausage, lauantai, fried | <0.1 | 100 |
| 1495 | Rice porridge with milk, without salt | <0.1 | 100 |
| 1496 | Rice porridge with full-fat milk | <0.1 | 100 |
| 1497 | Rice porridge with skim milk | <0.1 | 100 |
| 1498 | Whole grain rice porridge with low-fat milk | <0.1 | 100 |
| 1499 | Sausage, lauantai, average | <0.1 | 100 |
| 1500 | Rice drink | <0.1 | 100 |
| 1501 | Soft processed sausage, jahti, average | <0.1 | 100 |
| 1502 | Wheat flake gruel with milk | <0.1 | 100 |
| 1503 | Wheat flake gruel with water | <0.1 | 100 |
| 1504 | Graham gruel with milk | <0.1 | 100 |
| 1505 | Blue cheese sauce thick | <0.1 | 100 |
| 1506 | Wheat gruel with milk | <0.1 | 100 |
| 1507 | Frankfurter, light, baked | <0.1 | 100 |
| 1508 | Frankfurter, light, grilled | <0.1 | 100 |
| 1509 | Semolina gruel with whole grain semolina and milk | <0.1 | 100 |
| 1510 | Chocolate soup unsweetened | <0.1 | 100 |
| 1511 | Custard unsweetened | <0.1 | 100 |
| 1512 | Frankfurter, light, average | <0.1 | 100 |
| 1513 | Frankfurter, light, boiled | <0.1 | 100 |
| 1514 | Mayonnaise | <0.1 | 100 |
| 1515 | Rice long-grain, boiled in vegetable stock | <0.1 | 100 |
| 1516 | Chocolate with puffed rice | <0.1 | 100 |
| 1517 | Macaroni gruel with milk | <0.1 | 100 |
| 1518 | Barbeque sausage, light, grilled | <0.1 | 100 |
| 1519 | Grill sausage, light, baked | <0.1 | 100 |
| 1520 | Chicken bouillon | <0.1 | 100 |
| 1521 | Rice pudding | <0.1 | 100 |
| 1522 | Liver sausage or pate, light, average | <0.1 | 100 |
| 1523 | Sausage balkan | <0.1 | 100 |
| 1524 | Sausage for grilling, light, average | <0.1 | 100 |
| 1525 | Sausage, balkan, light | <0.1 | 100 |
| 1526 | Potato pearl gruel with milk | <0.1 | 100 |
| 1527 | Egg gruel with milk | <0.1 | 100 |
| 1528 | Chicken fricassee | <0.1 | 100 |
| 1529 | Meat bouillon | <0.1 | 100 |
| 1530 | Shrimp soup | <0.1 | 100 |
| 1531 | Buckwheat gruel with milk | <0.1 | 100 |
| 1532 | Roasted barley with soured milk | <0.1 | 100 |
| 1533 | Sausage omelette | <0.1 | 100 |
| 1534 | Rice gruel with milk | <0.1 | 100 |
| 1535 | Vanilla sauce | <0.1 | 100 |
| 1536 | Rice long-grain, boiled in meat bouillon | <0.1 | 100 |
| 1537 | Rice flake gruel with milk | <0.1 | 100 |
| 1538 | Rice flake gruel with water | <0.1 | 100 |
| 1539 | Casserole with egg and ham | <0.1 | 100 |
| 1540 | Chocolate sauce | <0.1 | 100 |
| 1541 | Acidophilus soured milk, 2.5% fat | 0 | 100 |
| 1542 | Anchovy | 0 | 100 |
| 1543 | Bacon | 0 | 100 |
| 1544 | Bacon fried | 0 | 100 |
| 1545 | Bacon, fillet, fat 18 g | 0 | 100 |
| 1546 | Bacon, fillet, fat 18 g | 0 | 100 |
| 1547 | Baking powder | 0 | 100 |
| 1548 | Baking soda, bicarbonate of soda | 0 | 100 |
| 1549 | Baking yeast | 0 | 100 |
| 1550 | Baltic herring | 0 | 100 |
| 1551 | Baltic herring | 0 | 100 |
| 1552 | Baltic herring fillet | 0 | 100 |
| 1553 | Baltic herring pickled, average | 0 | 100 |
| 1554 | Baltic herring salted | 0 | 100 |
| 1555 | Baltic herring smoked | 0 | 100 |
| 1556 | Baltic herring with dill or mustard sauce | 0 | 100 |
| 1557 | Barbeque sausage, meaty, grilled | 0 | 100 |
| 1558 | Beansprouts and alfalfa srouts, average | 0 | 100 |
| 1559 | Beef | 0 | 100 |
| 1560 | Beef | 0 | 100 |
| 1561 | Beef boiled without salt | 0 | 100 |
| 1562 | Beef brisket | 0 | 100 |
| 1563 | Beef fillet grilled | 0 | 100 |
| 1564 | Beef fillet, tenderloin | 0 | 100 |
| 1565 | Beef flank | 0 | 100 |
| 1566 | Beef knuckle | 0 | 100 |
| 1567 | Beef lard | 0 | 100 |
| 1568 | Beef liver | 0 | 100 |
| 1569 | Beef medium fat | 0 | 100 |
| 1570 | Beef slices, marinated, fried in oil | 0 | 100 |
| 1571 | Beef steak | 0 | 100 |
| 1572 | Beef steak | 0 | 100 |
| 1573 | Beef steak, fried with butter | 0 | 100 |
| 1574 | Beef, canned | 0 | 100 |
| 1575 | Beef, cured | 0 | 100 |
| 1576 | Beef, marinated | 0 | 100 |
| 1577 | Beef, marinated in salt | 0 | 100 |
| 1578 | Beef, shoulder | 0 | 100 |
| 1579 | Beer, lager, medium strength 4.5% volume | 0 | 100 |
| 1580 | Beer, lager, strong 5- 5.5% volume | 0 | 100 |
| 1581 | Beer, strong ale 7,5- 8% volume | 0 | 100 |
| 1582 | Beestings in oven | 0 | 100 |
| 1583 | Beestings, colostrum | 0 | 100 |
| 1584 | Blend 30% fat | 0 | 100 |
| 1585 | Blend 30% fat oivariini balansia | 0 | 100 |
| 1586 | Blend 40% fat | 0 | 100 |
| 1587 | Blend 40% fat,low-sodium | 0 | 100 |
| 1588 | Blend 60% fat | 0 | 100 |
| 1589 | Blend 80% fat | 0 | 100 |
| 1590 | Blend, 80% fat, high-sodium | 0 | 100 |
| 1591 | Blend, 80% fat, low-sodium | 0 | 100 |
| 1592 | Blended spread, 75% fat | 0 | 100 |
| 1593 | Blood | 0 | 100 |
| 1594 | Blue cheese, 17 g fat | 0 | 100 |
| 1595 | Blue cheese, 27-30 g fat | 0 | 100 |
| 1596 | Boiled coffee drink | 0 | 100 |
| 1597 | Boiled egg | 0 | 100 |
| 1598 | Bream | 0 | 100 |
| 1599 | Bream smoked | 0 | 100 |
| 1600 | Broiler | 0 | 100 |
| 1601 | Bulgarian yoghurt 3.9% fat | 0 | 100 |
| 1602 | Burbot | 0 | 100 |
| 1603 | Butter | 0 | 100 |
| 1604 | Butter 40% fat | 0 | 100 |
| 1605 | Butter 60% fat | 0 | 100 |
| 1606 | Butter oil, 100% milkfat | 0 | 100 |
| 1607 | Butter unsalted | 0 | 100 |
| 1608 | Butter, high-sodium | 0 | 100 |
| 1609 | Butter, low-sodium | 0 | 100 |
| 1610 | Cake coating, mocha | 0 | 100 |
| 1611 | Camembert, 16 g fat | 0 | 100 |
| 1612 | Camembert, 26-30 g fat | 0 | 100 |
| 1613 | Candy | 0 | 100 |
| 1614 | Candy sugar-free | 0 | 100 |
| 1615 | Caramel sauce | 0 | 100 |
| 1616 | Cashew nut | 0 | 100 |
| 1617 | Catering fat for deep frying, 100% fat | 0 | 100 |
| 1618 | Catering margarine for baking, 80% fat | 0 | 100 |
| 1619 | Catering margarine pastry 80% fat | 0 | 100 |
| 1620 | Catering oil | 0 | 100 |
| 1621 | Caviar dark roe of sturgeon | 0 | 100 |
| 1622 | Champignon canned | 0 | 100 |
| 1623 | Chantarelle | 0 | 100 |
| 1624 | Cheese average | 0 | 100 |
| 1625 | Cheese emmental , 27-30 g fat, blue-label | 0 | 100 |
| 1626 | Cheese omelette | 0 | 100 |
| 1627 | Cheese snack | 0 | 100 |
| 1628 | Cheese with vegetable fat | 0 | 100 |
| 1629 | Cheese, cheddar type | 0 | 100 |
| 1630 | Cheese, emmental, 27-30 g fat, red-label | 0 | 100 |
| 1631 | Cheese, gouda type, 28-30 g fat | 0 | 100 |
| 1632 | Cheese, tilsit type, 25-35 g fat | 0 | 100 |
| 1633 | Chewing gum | 0 | 100 |
| 1634 | Chewing gum, xylitol sweetened | 0 | 100 |
| 1635 | Chicken | 0 | 100 |
| 1636 | Chicken | 0 | 100 |
| 1637 | Chicken average, strips | 0 | 100 |
| 1638 | Chicken boiled without salt | 0 | 100 |
| 1639 | Chicken breast fried without skin | 0 | 100 |
| 1640 | Chicken breast in oven with skin | 0 | 100 |
| 1641 | Chicken breast with skin | 0 | 100 |
| 1642 | Chicken breast without skin | 0 | 100 |
| 1643 | Chicken fillet baked unsalted | 0 | 100 |
| 1644 | Chicken fillet filled with cheese | 0 | 100 |
| 1645 | Chicken leg and thigh grilled | 0 | 100 |
| 1646 | Chicken leg and thigh with skin | 0 | 100 |
| 1647 | Chicken leg and thigh without skin | 0 | 100 |
| 1648 | Chicken leg and thigh without skin grilled | 0 | 100 |
| 1649 | Chicken mince, fat 6-8 g | 0 | 100 |
| 1650 | Chicken mince, fried | 0 | 100 |
| 1651 | Chicken wing with skin | 0 | 100 |
| 1652 | Chicken wing without skin | 0 | 100 |
| 1653 | Chicken wing, marinated, in oven | 0 | 100 |
| 1654 | Chicken wing, marinated, raw | 0 | 100 |
| 1655 | Chicken with skin | 0 | 100 |
| 1656 | Chicken with skin grilled without added fat | 0 | 100 |
| 1657 | Chicken, fried | 0 | 100 |
| 1658 | Chicken, leg and thigh with skin | 0 | 100 |
| 1659 | Chicken, leg and thigh without skin | 0 | 100 |
| 1660 | Chocolate bar, average | 0 | 100 |
| 1661 | Chocolate cold in milk, sweetened | 0 | 100 |
| 1662 | Chocolate cold in skim milk, sweetened | 0 | 100 |
| 1663 | Chocolate plain | 0 | 100 |
| 1664 | Chocolate pudding | 0 | 100 |
| 1665 | Chocolate pudding | 0 | 100 |
| 1666 | Chocolate soup | 0 | 100 |
| 1667 | Chocolate sweetened with sorbitol | 0 | 100 |
| 1668 | Chocolate white | 0 | 100 |
| 1669 | Cider, light 4,7 % volume | 0 | 100 |
| 1670 | Cocoa powder | 0 | 100 |
| 1671 | Cocoa powder with sugar | 0 | 100 |
| 1672 | Cocoa sweetened | 0 | 100 |
| 1673 | Cocoa unsweetened | 0 | 100 |
| 1674 | Coconut butter | 0 | 100 |
| 1675 | Cod | 0 | 100 |
| 1676 | Coffee, average | 0 | 100 |
| 1677 | Cola drink, light low calorie, sweetened with aspartame | 0 | 100 |
| 1678 | Cola drink, light low calorie, sweetened with sucralose | 0 | 100 |
| 1679 | Cooking margarine 80% fat | 0 | 100 |
| 1680 | Cooking margarine, fluid, 80% fat, average | 0 | 100 |
| 1681 | Cooking oil, average | 0 | 100 |
| 1682 | Cooking oil, mixture of palm and rapeseed oil | 0 | 100 |
| 1683 | Corn oil | 0 | 100 |
| 1684 | Cottage cheese 2-5 g fat low-lactose | 0 | 100 |
| 1685 | Cottage cheese fatfree low-lactose | 0 | 100 |
| 1686 | Cottage cheese, 2-5 g fat | 0 | 100 |
| 1687 | Cottage cheese, 2-5 g fat, lactose-free | 0 | 100 |
| 1688 | Crayfish | 0 | 100 |
| 1689 | Crayfish, boiled | 0 | 100 |
| 1690 | Cream , low-fat, 12% fat, low-lactose | 0 | 100 |
| 1691 | Cream cheese, 30 g fat | 0 | 100 |
| 1692 | Cream for food preparation | 0 | 100 |
| 1693 | Cream for food preparation, fat 15 g | 0 | 100 |
| 1694 | Cream for food preparation, fat 5 g | 0 | 100 |
| 1695 | Cream liqueur 15-17% volume | 0 | 100 |
| 1696 | Cream lowfat 25% | 0 | 100 |
| 1697 | Cream pudding | 0 | 100 |
| 1698 | Creme for food preparation, vegetable fat, 15% fat | 0 | 100 |
| 1699 | Creme fraiche | 0 | 100 |
| 1700 | Creme fraiche reduced fat | 0 | 100 |
| 1701 | Cultured half cream low-lactose | 0 | 100 |
| 1702 | Cultured half cream low-lactose, 3,5% fat | 0 | 100 |
| 1703 | Cultured half cream low-lactose, 6% fat | 0 | 100 |
| 1704 | Cultured low-fat milk, 2% fat | 0 | 100 |
| 1705 | Cultured low-fat milk, low-lactose | 0 | 100 |
| 1706 | Cultured milk 3.5% fat | 0 | 100 |
| 1707 | Curd | 0 | 100 |
| 1708 | Curd low-lactose, <0.5% fat | 0 | 100 |
| 1709 | Custard | 0 | 100 |
| 1710 | Diet product drink, made with water, dietta mini | 0 | 100 |
| 1711 | Diet product drink, made with water, nutrilett | 0 | 100 |
| 1712 | Eel | 0 | 100 |
| 1713 | Egg nog | 0 | 100 |
| 1714 | Egg white | 0 | 100 |
| 1715 | Egg white, fried | 0 | 100 |
| 1716 | Egg with shell | 0 | 100 |
| 1717 | Egg without shell | 0 | 100 |
| 1718 | Egg yolk | 0 | 100 |
| 1719 | Egg yolk, fried | 0 | 100 |
| 1720 | Egg, fried | 0 | 100 |
| 1721 | Egg, omega, without shell | 0 | 100 |
| 1722 | Egg, quail | 0 | 100 |
| 1723 | Elk | 0 | 100 |
| 1724 | Elk roast | 0 | 100 |
| 1725 | Elk slices, fried | 0 | 100 |
| 1726 | Elk, fried | 0 | 100 |
| 1727 | Energy drink | 0 | 100 |
| 1728 | Fat spread 25% pirkka/rainbow | 0 | 100 |
| 1729 | Fat spread 28% | 0 | 100 |
| 1730 | Fat spread average 70% fat | 0 | 100 |
| 1731 | Fat spread benecol <40% contains plant stanol ester | 0 | 100 |
| 1732 | Fat used in baking | 0 | 100 |
| 1733 | Fat used in bread and pizza | 0 | 100 |
| 1734 | Fat used in butterdough | 0 | 100 |
| 1735 | Fat used in cakes | 0 | 100 |
| 1736 | Fat used in cookies | 0 | 100 |
| 1737 | Fat used in cooking | 0 | 100 |
| 1738 | Fat used in danish pastry | 0 | 100 |
| 1739 | Fat used in industrial frying | 0 | 100 |
| 1740 | Fat-free milk, lactose free | 0 | 100 |
| 1741 | Feta cheese in brine, made with cow milk, 18 g fat | 0 | 100 |
| 1742 | Feta cheese in brine, made with goat milk, 25 g fat | 0 | 100 |
| 1743 | Fetacheese in oil | 0 | 100 |
| 1744 | Fetacheese, fat 10-13 g | 0 | 100 |
| 1745 | Filtered coffee drink | 0 | 100 |
| 1746 | Fish average fried | 0 | 100 |
| 1747 | Fish average, baltic herring,vendace,perch,pike | 0 | 100 |
| 1748 | Fish fatty smoked | 0 | 100 |
| 1749 | Fish low-fat smoked | 0 | 100 |
| 1750 | Fish oven-baked | 0 | 100 |
| 1751 | Fish stock broth | 0 | 100 |
| 1752 | Fish, boiled | 0 | 100 |
| 1753 | Fish, grilled | 0 | 100 |
| 1754 | Flounder | 0 | 100 |
| 1755 | Flounder, fried | 0 | 100 |
| 1756 | Frankfurter fried without fat | 0 | 100 |
| 1757 | Frankfurter, average | 0 | 100 |
| 1758 | Frankfurter, baked | 0 | 100 |
| 1759 | Frankfurter, boiled | 0 | 100 |
| 1760 | Frankfurter, contains cheese | 0 | 100 |
| 1761 | Frankfurter, contains cheese, baked | 0 | 100 |
| 1762 | Frankfurter, contains cheese, light, grilled | 0 | 100 |
| 1763 | Frankfurter, fried | 0 | 100 |
| 1764 | Frankfurter, grilled | 0 | 100 |
| 1765 | French salad dressing | 0 | 100 |
| 1766 | Fresh pork sausage | 0 | 100 |
| 1767 | Fried elk slices | 0 | 100 |
| 1768 | Fried reindeer slices | 0 | 100 |
| 1769 | Fruit pastille | 0 | 100 |
| 1770 | Game bird | 0 | 100 |
| 1771 | Game bird, grilled/fried | 0 | 100 |
| 1772 | Game, average, fried | 0 | 100 |
| 1773 | Gelatin | 0 | 100 |
| 1774 | Gin and grapefruit drink 5.5% volume | 0 | 100 |
| 1775 | Gin and grapefruit drink, light, 4.7% volume | 0 | 100 |
| 1776 | Gin tonic | 0 | 100 |
| 1777 | Glucose | 0 | 100 |
| 1778 | Goat cheese, 20-25 g fat, hard cheese | 0 | 100 |
| 1779 | Goat milk | 0 | 100 |
| 1780 | Grape leaves | 0 | 100 |
| 1781 | Green tea | 0 | 100 |
| 1782 | Grill sausage, meaty, baked | 0 | 100 |
| 1783 | Grilled beef steak | 0 | 100 |
| 1784 | Halibut | 0 | 100 |
| 1785 | Ham | 0 | 100 |
| 1786 | Ham baked | 0 | 100 |
| 1787 | Ham omelette | 0 | 100 |
| 1788 | Ham sausage | 0 | 100 |
| 1789 | Ham, boiled | 0 | 100 |
| 1790 | Ham, boiled without visible fat | 0 | 100 |
| 1791 | Ham, smoked | 0 | 100 |
| 1792 | Hard cheese, edam type, 24-27 g fat | 0 | 100 |
| 1793 | Hard-boiled egg and butter mixture | 0 | 100 |
| 1794 | Hard-boiled egg and cottage cheese mixture | 0 | 100 |
| 1795 | Hare | 0 | 100 |
| 1796 | Hare, grilled/fried | 0 | 100 |
| 1797 | Heart beef | 0 | 100 |
| 1798 | Herbal tea | 0 | 100 |
| 1799 | Herring pickled, average | 0 | 100 |
| 1800 | Herring salted | 0 | 100 |
| 1801 | Herring with garlic or mustard sauce | 0 | 100 |
| 1802 | Home made cheese, 9-14 g fat | 0 | 100 |
| 1803 | Human milk | 0 | 100 |
| 1804 | Ice cream artificially sweetened | 0 | 100 |
| 1805 | Ice cream cornet, cream based | 0 | 100 |
| 1806 | Ice cream, cream based | 0 | 100 |
| 1807 | Ice cream, cream based, >12% fat | 0 | 100 |
| 1808 | Ice cream, milk based | 0 | 100 |
| 1809 | Ice cream, vegetable fat | 0 | 100 |
| 1810 | Icing | 0 | 100 |
| 1811 | Infant formula average powder | 0 | 100 |
| 1812 | Infant formula average ready-to-feed | 0 | 100 |
| 1813 | Irish coffee | 0 | 100 |
| 1814 | Jelly candies | 0 | 100 |
| 1815 | Juice, suger-free, artificially sweetened | 0 | 100 |
| 1816 | Karelian hot pot with beef, pork, liver, kidney, heart | 0 | 100 |
| 1817 | Karelian style hot pot with pork and beef | 0 | 100 |
| 1818 | Kebab meat | 0 | 100 |
| 1819 | Kidney | 0 | 100 |
| 1820 | Kidney, boiled | 0 | 100 |
| 1821 | Lamb | 0 | 100 |
| 1822 | Lamb mince, fat 14 g | 0 | 100 |
| 1823 | Lamb mince, fried | 0 | 100 |
| 1824 | Lamb mince, fried without fat | 0 | 100 |
| 1825 | Lamb roast | 0 | 100 |
| 1826 | Lamb, low-fat | 0 | 100 |
| 1827 | Lamprey | 0 | 100 |
| 1828 | Lavaret smoked | 0 | 100 |
| 1829 | Lemon tea drink powder, sweetened intant tea | 0 | 100 |
| 1830 | Licorice liquorice | 0 | 100 |
| 1831 | Linseed, whole | 0 | 100 |
| 1832 | Liver average | 0 | 100 |
| 1833 | Liver chicken | 0 | 100 |
| 1834 | Liver reindeer | 0 | 100 |
| 1835 | Liver sausage or pate, average | 0 | 100 |
| 1836 | Liver, boiled | 0 | 100 |
| 1837 | Lobster | 0 | 100 |
| 1838 | Lobster, boiled | 0 | 100 |
| 1839 | Low fat milk, lactose free, fat 1,5 g | 0 | 100 |
| 1840 | Low-fat milk 1% fat | 0 | 100 |
| 1841 | Low-fat milk 1.5% fat | 0 | 100 |
| 1842 | Low-fat milk, low-lactose | 0 | 100 |
| 1843 | Lutefish | 0 | 100 |
| 1844 | Mackerel smoked or canned in water | 0 | 100 |
| 1845 | Maize custard | 0 | 100 |
| 1846 | Maize gruel with milk | 0 | 100 |
| 1847 | Maize starch | 0 | 100 |
| 1848 | Margarine 40 % fat rainbow/eldorado | 0 | 100 |
| 1849 | Margarine 40% | 0 | 100 |
| 1850 | Margarine 40% fat keiju | 0 | 100 |
| 1851 | Margarine 60% fat | 0 | 100 |
| 1852 | Margarine 60% fat | 0 | 100 |
| 1853 | Margarine 60% fat average | 0 | 100 |
| 1854 | Margarine 60% fat becel | 0 | 100 |
| 1855 | Margarine 60% fat keiju | 0 | 100 |
| 1856 | Margarine 70% fat keiju | 0 | 100 |
| 1857 | Margarine kevyt linja 40% fat | 0 | 100 |
| 1858 | Margarine, low-fat, 40% fat average | 0 | 100 |
| 1859 | Meat burger low-fat minced meat | 0 | 100 |
| 1860 | Meringue | 0 | 100 |
| 1861 | Milk chocolate | 0 | 100 |
| 1862 | Milk chocolate pudding | 0 | 100 |
| 1863 | Milk-cap northern | 0 | 100 |
| 1864 | Minced beef, steak fried without fat | 0 | 100 |
| 1865 | Minced meat beef with 17% fat fried | 0 | 100 |
| 1866 | Minced meat burger | 0 | 100 |
| 1867 | Minced meat pork and beef | 0 | 100 |
| 1868 | Minced meat, beef 17 % fat | 0 | 100 |
| 1869 | Minced meat, beef low-fat, fried without fat | 0 | 100 |
| 1870 | Minced meat, beef steak, 5% fat | 0 | 100 |
| 1871 | Minced meat, beef steak, 7% fat | 0 | 100 |
| 1872 | Minced pork and beef fried | 0 | 100 |
| 1873 | Mineral water | 0 | 100 |
| 1874 | Mineral water low sodium | 0 | 100 |
| 1875 | Mocca/chocolate shake | 0 | 100 |
| 1876 | Mould-ripened soft cheese, 40 g fat | 0 | 100 |
| 1877 | Mozzarella cheese | 0 | 100 |
| 1878 | Mushroom | 0 | 100 |
| 1879 | Mushroom milk caps | 0 | 100 |
| 1880 | Mussel in water | 0 | 100 |
| 1881 | Mutton and pork boiled mixture | 0 | 100 |
| 1882 | Mutton burger | 0 | 100 |
| 1883 | Mutton roast | 0 | 100 |
| 1884 | Mutton, boiled | 0 | 100 |
| 1885 | Mutton, low-fat, unsalted water | 0 | 100 |
| 1886 | Octopus | 0 | 100 |
| 1887 | Olive average, without stone, in oil, green/black | 0 | 100 |
| 1888 | Olive oil | 0 | 100 |
| 1889 | Olive with stone, in oil, green/black | 0 | 100 |
| 1890 | Omelette plain | 0 | 100 |
| 1891 | Organic low-fat milk 1.5% fat, without added vitamin d | 0 | 100 |
| 1892 | Organic skimmed milk 0% fat, without added vitamin d | 0 | 100 |
| 1893 | Organic soured milk, skimmed 0.1% fat, without added vitamin d | 0 | 100 |
| 1894 | Oven cheese 17-23 g fat | 0 | 100 |
| 1895 | Oven cheese low-lactose | 0 | 100 |
| 1896 | Oyster mushroom pleurotte | 0 | 100 |
| 1897 | Oyster, european | 0 | 100 |
| 1898 | Palm kernel oil | 0 | 100 |
| 1899 | Palm oil | 0 | 100 |
| 1900 | Pastille sweetened with xylitol only | 0 | 100 |
| 1901 | Pastille sweetened with xylitol | 0 | 100 |
| 1902 | Pastille sweetened with xylitol, added vitamin c | 0 | 100 |
| 1903 | Perch | 0 | 100 |
| 1904 | Pike | 0 | 100 |
| 1905 | Pork | 0 | 100 |
| 1906 | Pork and beef, canned | 0 | 100 |
| 1907 | Pork chop | 0 | 100 |
| 1908 | Pork chop fried without fat | 0 | 100 |
| 1909 | Pork chop without lard fried | 0 | 100 |
| 1910 | Pork fillet baked | 0 | 100 |
| 1911 | Pork fillet, boneless loin, fat 4.5 % | 0 | 100 |
| 1912 | Pork fillet, fried | 0 | 100 |
| 1913 | Pork ham lean | 0 | 100 |
| 1914 | Pork ham lean, roasted | 0 | 100 |
| 1915 | Pork liver | 0 | 100 |
| 1916 | Pork medium fat | 0 | 100 |
| 1917 | Pork mince, fat 16 g | 0 | 100 |
| 1918 | Pork roast | 0 | 100 |
| 1919 | Pork roast low-fat | 0 | 100 |
| 1920 | Pork without salt | 0 | 100 |
| 1921 | Pork, bacon | 0 | 100 |
| 1922 | Pork, bacon | 0 | 100 |
| 1923 | Pork, boiled | 0 | 100 |
| 1924 | Pork, chop | 0 | 100 |
| 1925 | Pork, chop grilled | 0 | 100 |
| 1926 | Pork, chops, loin, lean, 8.6% fat | 0 | 100 |
| 1927 | Pork, flank smoked, fatty | 0 | 100 |
| 1928 | Pork, fore loin kassler steak, picnic steak | 0 | 100 |
| 1929 | Pork, fore loin, marinated kassler steak, picnic steak | 0 | 100 |
| 1930 | Pork, fried in oil | 0 | 100 |
| 1931 | Pork, knuckle | 0 | 100 |
| 1932 | Pork, knuckle | 0 | 100 |
| 1933 | Pork, marinated | 0 | 100 |
| 1934 | Pork, marinated, fried in oil | 0 | 100 |
| 1935 | Pork, shoulder | 0 | 100 |
| 1936 | Processed cheese 20-24 g fat | 0 | 100 |
| 1937 | Processed cheese 27-35 g fat | 0 | 100 |
| 1938 | Processed cheese, 5 g fat, low-fat | 0 | 100 |
| 1939 | Processed cheese, 9-12 g fat, low-fat | 0 | 100 |
| 1940 | Rabbit | 0 | 100 |
| 1941 | Rabbit | 0 | 100 |
| 1942 | Rainbow trout sea, fillet | 0 | 100 |
| 1943 | Rainbow trout whole, average | 0 | 100 |
| 1944 | Rainbow trout, fillet | 0 | 100 |
| 1945 | Rainbow trout, fillet cold smoked | 0 | 100 |
| 1946 | Rainbow trout, fillet in oven low-fat | 0 | 100 |
| 1947 | Rainbow trout, fillet, salted | 0 | 100 |
| 1948 | Rapeseed oil cold pressed | 0 | 100 |
| 1949 | Rapeseed oil low erucic acid | 0 | 100 |
| 1950 | Red wine | 0 | 100 |
| 1951 | Redfish | 0 | 100 |
| 1952 | Redfish frozen | 0 | 100 |
| 1953 | Reindeer | 0 | 100 |
| 1954 | Reindeer cold smoked | 0 | 100 |
| 1955 | Reindeer meat, fried | 0 | 100 |
| 1956 | Reindeer pot | 0 | 100 |
| 1957 | Reindeer roast | 0 | 100 |
| 1958 | Reindeer, boiled | 0 | 100 |
| 1959 | Rice long-grain with added salt | 0 | 100 |
| 1960 | Rice long-grain, without added salt | 0 | 100 |
| 1961 | Rice, white, long-grain, parboiled | 0 | 100 |
| 1962 | Roach | 0 | 100 |
| 1963 | Roast beef | 0 | 100 |
| 1964 | Roasted liver | 0 | 100 |
| 1965 | Roe average | 0 | 100 |
| 1966 | Roe average salted | 0 | 100 |
| 1967 | Roe paste | 0 | 100 |
| 1968 | Roulade with smoked ham, low-fat | 0 | 100 |
| 1969 | Saithe frozen | 0 | 100 |
| 1970 | Sal-ammoniac | 0 | 100 |
| 1971 | Sal-ammoniac | 0 | 100 |
| 1972 | Salmon fillet | 0 | 100 |
| 1973 | Salmon in oil | 0 | 100 |
| 1974 | Salmon, fried fillet | 0 | 100 |
| 1975 | Salmon, salted | 0 | 100 |
| 1976 | Salmon, whole | 0 | 100 |
| 1977 | Salt iodised | 0 | 100 |
| 1978 | Salt low sodium | 0 | 100 |
| 1979 | Salt without iodine, rock salt | 0 | 100 |
| 1980 | Sardine average, in oil and tomato sauce | 0 | 100 |
| 1981 | Sausage for grilling, meaty, average | 0 | 100 |
| 1982 | Sausage for grilling, meaty, cheese | 0 | 100 |
| 1983 | Sausage, dry, salami type | 0 | 100 |
| 1984 | Sausage, dry, salami type, light | 0 | 100 |
| 1985 | Scrambled egg with low-fat milk | 0 | 100 |
| 1986 | Semi-hard cheese, 5 g fat, low-fat | 0 | 100 |
| 1987 | Semi-hard cheese, edam type, 9-11 g fat, low-fat | 0 | 100 |
| 1988 | Semi-hard cheese, edam, 15-18 g fat | 0 | 100 |
| 1989 | Shrimp | 0 | 100 |
| 1990 | Skimmed milk 0% fat | 0 | 100 |
| 1991 | Skimmed milk low-lactose | 0 | 100 |
| 1992 | Skimmed milk powder | 0 | 100 |
| 1993 | Skimmed milk with added calcium, 0 % fat | 0 | 100 |
| 1994 | Skimmed milk, boiled | 0 | 100 |
| 1995 | Snail | 0 | 100 |
| 1996 | Soft drink lemonade sugar-free light | 0 | 100 |
| 1997 | Soft ice cream | 0 | 100 |
| 1998 | Soft margarine, fat 80 % | 0 | 100 |
| 1999 | Sorbitol | 0 | 100 |
| 2000 | Sour cream 10-12% fat | 0 | 100 |
| 2001 | Sour cream sauce | 0 | 100 |
| 2002 | Sour cream, 40% fat | 0 | 100 |
| 2003 | Sour whole milk 1% fat | 0 | 100 |
| 2004 | Sour whole milk 1% fat, low-lactose | 0 | 100 |
| 2005 | Sour whole milk, fat-free | 0 | 100 |
| 2006 | Soured butter milk 0.3 % fat | 0 | 100 |
| 2007 | Soured milk 0.8% fat | 0 | 100 |
| 2008 | Soured milk fatfree, low-lactose, neo | 0 | 100 |
| 2009 | Soured milk gefilus | 0 | 100 |
| 2010 | Soured milk, skimmed 0.1% fat | 0 | 100 |
| 2011 | Soya dessert, frozen tofu gluten-free, cholesterol-free | 0 | 100 |
| 2012 | Soya pudding | 0 | 100 |
| 2013 | Soyabean oil | 0 | 100 |
| 2014 | Special coffee drink, cafe au lait, unsweetened, whole milk | 0 | 100 |
| 2015 | Special coffee drink, caffe latte, unsweetened, whole milk | 0 | 100 |
| 2016 | Special coffee drink, cappuccino, unsweetened, skimmed milk | 0 | 100 |
| 2017 | Special coffee drink, cappuccino, unsweetened, whole milk | 0 | 100 |
| 2018 | Spirit brandy/rum/whisky 40% volume | 0 | 100 |
| 2019 | Spirit, vodka, gin, 40% volume | 0 | 100 |
| 2020 | Spread 23% becel pro-activ extra light | 0 | 100 |
| 2021 | Spread 35% becel pro-activ | 0 | 100 |
| 2022 | Spread becel low-sodium | 0 | 100 |
| 2023 | Spread, low-fat, 14% fat | 0 | 100 |
| 2024 | Sugar | 0 | 100 |
| 2025 | Sunflower seed oil | 0 | 100 |
| 2026 | Sunflowerseed | 0 | 100 |
| 2027 | Sweetener, saccharin | 0 | 100 |
| 2028 | Sweetener, aspartam, powder | 0 | 100 |
| 2029 | Syrup partly refined starchy | 0 | 100 |
| 2030 | Tallow beef fat | 0 | 100 |
| 2031 | Tea | 0 | 100 |
| 2032 | Toffee | 0 | 100 |
| 2033 | Tongue beef | 0 | 100 |
| 2034 | Tongue beef, boiled | 0 | 100 |
| 2035 | Tonic water | 0 | 100 |
| 2036 | Trout | 0 | 100 |
| 2037 | Tuna | 0 | 100 |
| 2038 | Tuna average | 0 | 100 |
| 2039 | Tuna in oil | 0 | 100 |
| 2040 | Tuna in water | 0 | 100 |
| 2041 | Tuna, fried | 0 | 100 |
| 2042 | Turkey | 0 | 100 |
| 2043 | Turkey breast | 0 | 100 |
| 2044 | Turkey breast | 0 | 100 |
| 2045 | Turkey breast | 0 | 100 |
| 2046 | Turkey cold cuts | 0 | 100 |
| 2047 | Turkey mince fried | 0 | 100 |
| 2048 | Turkey mince fried without fat | 0 | 100 |
| 2049 | Turkey mince, fat 5-6 g | 0 | 100 |
| 2050 | Turkey with skin | 0 | 100 |
| 2051 | Unripened cheese spread 36-44 g fat | 0 | 100 |
| 2052 | Unripened cheese spread, low-fat, 13 g fat | 0 | 100 |
| 2053 | Unripened cheese spread, low-fat, 15 g fat | 0 | 100 |
| 2054 | Unripened cheese-like vegetable fat product | 0 | 100 |
| 2055 | Vanilla pudding | 0 | 100 |
| 2056 | Vanillin sauce made with vegetable fat, 15% fat | 0 | 100 |
| 2057 | Veal jelly | 0 | 100 |
| 2058 | Veal roasted | 0 | 100 |
| 2059 | Veal steak | 0 | 100 |
| 2060 | Veal, knuckle | 0 | 100 |
| 2061 | Vendace lake | 0 | 100 |
| 2062 | Vendace salted lake fish | 0 | 100 |
| 2063 | Vendace smoked lake fish | 0 | 100 |
| 2064 | Water | 0 | 100 |
| 2065 | Waterchestnut | 0 | 100 |
| 2066 | Whey powder | 0 | 100 |
| 2067 | Whipped cream sweetened | 0 | 100 |
| 2068 | Whipped cream sweetened, low lactose | 0 | 100 |
| 2069 | Whipping cream, fat 35 g | 0 | 100 |
| 2070 | Whipping cream, fat 38%, low-lactose, ultra-heat-treated | 0 | 100 |
| 2071 | Whitefish, pollan, lavaret | 0 | 100 |
| 2072 | Whole milk 3.5% fat | 0 | 100 |
| 2073 | Whole milk, 4.4 % fat, without added vitamin d | 0 | 100 |
| 2074 | Whole milk, boiled | 0 | 100 |
| 2075 | Yoghurt (natural) 2.5% fat | 0 | 100 |
| 2076 | Yoghurt 1,5 % fat | 0 | 100 |
| 2077 | Yoghurt fat 6-8 g, for food preparation | 0 | 100 |
| 2078 | Yoghurt fatfree, low-lactose | 0 | 100 |
| 2079 | Yoghurt, a+, low-lactose, fat 2.5% | 0 | 100 |
| 2080 | Zander, pike-perch | 0 | 100 |